Steps:
- Make teriyaki sauce:
- In a small saucepan simmer sauce ingredients, stirring until sugar is dissolved, until reduced to about 1/2 cup and cool to room temperature in a metal bowl set in a larger bowl of ice and cold water.
- In a baking dish large enough to just hold salmon steaks in one layer marinate salmon in sauce, turning to coat, 15 minutes.
- While salmon is marinating, in a large saucepan of boiling salted water blanch vegetables 2 minutes, or until crisp-tender, and drain in a colander. Transfer vegetables to a bowl of ice and cold water to stop cooking and drain well.
- In a 10-inch heavy skillet (preferably cast iron) heat oil over moderately high heat until hot but not smoking. Transfer salmon to skillet with a metal spatula, letting excess sauce drip off into reserved marinade, and reduce heat to moderate. Sauté salmon, turning once, until just cooked through and browned well, about 2 1/2 minutes on each side, and transfer to 2 plates. Pour off oil and cook vegetables, stirring, 1 minute. Add reserved sauce and boil, stirring, 1 minute, or until thickened.
- Spoon vegetables and sauce over salmon and garnish with scallion greens.
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Kobusingye Jeanfer
[email protected]The salmon teriyaki was good, but I found the sauce to be a bit too salty. I would recommend using less soy sauce next time.
Mobarshir Miah
[email protected]The salmon teriyaki was a bit too sweet for my taste, but it was still good. The salmon was cooked well and the sauce was flavorful.
Moin Islam
[email protected]I'm not a huge fan of salmon, but this salmon teriyaki dish was surprisingly good. The sauce was flavorful and the salmon was cooked perfectly. I would definitely recommend it to others.
JOHN CARDONA
[email protected]This salmon teriyaki dish is a must-try for anyone who loves salmon. The sauce is tangy and sweet, and the salmon is cooked to perfection. I served it with rice and vegetables, and it was a perfect meal.
Riley Sprenger
[email protected]The salmon teriyaki was a delicious and easy meal to make. The sauce was flavorful and the salmon was cooked perfectly. I will definitely be making this again.
Jamelia Raphael
[email protected]This salmon teriyaki dish was a hit at my dinner party! Everyone loved the flavorful sauce and the perfectly cooked salmon.
Cazanova ana
[email protected]Overall, the salmon teriyaki was a good dish. I would recommend it to others.
Kyakuwadde Godfrey
[email protected]The salmon teriyaki was good, but I found the sauce to be a bit too sweet.
Nodoubt Nodoubt
[email protected]The salmon teriyaki was a bit too fishy for my taste, but the sauce was delicious.
Ken Wilcox
[email protected]This was my first time making salmon teriyaki and it turned out great! The recipe was easy to follow and the dish was very tasty.
Mona Mona Mahmoud
[email protected]The salmon teriyaki was delicious! I loved the combination of the sweet and savory sauce with the flaky salmon.
Hassan kenzo
[email protected]Overall, the salmon teriyaki was a good dish. The salmon was cooked well and the sauce was flavorful. I would recommend it to others.
Tebogo Mogohle
[email protected]The salmon teriyaki was good, but I found the sauce to be a bit too salty. I would recommend using less soy sauce next time.
Archie Jaffa
[email protected]The salmon teriyaki was a bit too sweet for my taste, but it was still good. The salmon was cooked well and the sauce was flavorful.
Muneer Dashti
[email protected]This salmon teriyaki dish was easy to make and very tasty. The salmon was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Eniola Shobakin
[email protected]I tried this recipe and it turned out great! The salmon was tender and the teriyaki sauce was flavorful. I will definitely be making this again.
Cyrus Doe
[email protected]The salmon teriyaki was delicious! The sauce was tangy and sweet, and the salmon was flaky and moist. I served it with rice and vegetables, and it was a perfect meal.
Bulelani Hlakula
[email protected]This salmon teriyaki dish was a hit with my family! The sauce was flavorful and the salmon was cooked perfectly. I will definitely be making this again.