FRUIT SLUSH CUPS
This frosty favorite from Betty Webb of Nauvoo, Illinois is a great brunch basic or springtime snack. Pour the entire batch into one container to freeze, then scoop out single servings. Or spoon the colorful medley into individual plastic cups before freezing.
Provided by Taste of Home
Categories Breakfast Brunch Lunch
Time 10m
Yield 12 servings.
Number Of Ingredients 8
Steps:
- In a large saucepan, combine the water, sugar and concentrates. Cook and stir over medium heat until sugar is dissolved. Stir in the fruit. , Pour into a shallow 3-qt. freezer container. Cover and freeze for 8 hours or overnight. Remove from the freezer 1 hour before serving.
Nutrition Facts : Calories 185 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 6mg sodium, Carbohydrate 47g carbohydrate (0 sugars, Fiber 2g fiber), Protein 1g protein. Diabetic Exchanges
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Farooq Farooq
[email protected]I followed the recipe exactly and it turned out really well. The only thing I would change is to use a different type of fruit.
Anuchca Botha
[email protected]I found the recipe to be a bit bland. I added some extra fruit and sweetener and it was much better.
Julie Prince
[email protected]Not bad!
Shaluwah Salimah
[email protected]This was my first time making a slush and it turned out great! Thanks for the simple and delicious recipe.
Gamze Aksaray
[email protected]I've tried a lot of slush recipes, but this one is by far the best. The fruits give it such a refreshing flavor.
Al saba
[email protected]This recipe is a keeper! It's so easy to make and the results are always amazing.
Sadiq Ameen
[email protected]Easy peasy and very tasty!
Mesa Epenisa
[email protected]Yum!
Andy Ramirez
[email protected]I made this for my kid's birthday party and it was a huge hit! The kids loved the fruity flavors and the adults thought it was refreshing.
Beruse Joseph
[email protected]This was a great recipe! Easy to follow and turned out fantastically. The whole family loved it!
Ch MASOOD
[email protected]Absolutely delicious! The combination of fresh fruits and slush is perfect for a hot summer day. Will definitely be making this again soon. Thank you for sharing the recipe!