I must say that the sauce is the star here and please don't feel limited to using it only with salmon. I've used it successfully with grilled shrimp and a roast chicken too.
Provided by Annacia
Categories Curries
Time 42m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Prepare salmon fillets and grill, bake or poach the salmon fillets until just done while making the sauce. Keep warm until sauce is complete.
- SAUCE:Heat oil in a saucepan over medium heat. Saute onion, garlic and ginger until onion is soft, about 5 minutes. Add vanilla bean, wine, rum and curry paste. Bring to a boil and reduce by half. Add cream, return to a boil, and reduce by half again.
- Remove sauce from heat and whisk in butter, 1 tablespoon at a time. Pass sauce through a fine strainer. Season to taste with salt and pepper.
- Puddle a small amount of sauce on each plate. Place the salmon fillets on sauce, and then pour sauce over tops of fillets. Garnish with chopped chives or parsley and lemon slices.
- * Can be found in Asian specialty stores.
Nutrition Facts : Calories 344.5, Fat 18.6, SaturatedFat 8.4, Cholesterol 85.5, Sodium 159.6, Carbohydrate 4.2, Fiber 0.4, Sugar 1.4, Protein 23.6
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Hilda Eze
[email protected]I love this salmon recipe! It's so easy to make and the results are always amazing. The sauce is so flavorful and the salmon is always cooked perfectly. I always serve this dish with roasted vegetables and rice.
Alison Hofmeyer
[email protected]This salmon dish is a great way to impress your guests. The sauce is unique and flavorful, and the salmon is cooked to perfection. I highly recommend this recipe.
Jesse Monts
[email protected]This salmon dish is easy to make and absolutely delicious. The sauce is the perfect balance of sweet and savory, and the salmon is cooked to perfection. I served it with roasted asparagus and mashed potatoes, and it was a hit with everyone at the tab
Gojo_ Gamer
[email protected]I've made this salmon dish several times and it's always a hit. The sauce is so delicious and the salmon is always cooked perfectly. I love serving this dish with roasted vegetables and mashed potatoes.
Md Akhinur Mia
[email protected]This is the best salmon recipe I've ever tried. The sauce is incredible and the salmon is cooked to perfection. I highly recommend this recipe.
Cheronda Smith
[email protected]I love this salmon recipe! It's so easy to make and the results are always amazing. The sauce is so flavorful and the salmon is always cooked perfectly. I always serve this dish with roasted vegetables and rice.
pixonic molina
[email protected]This salmon dish is a great way to impress your guests. The sauce is unique and delicious, and the salmon is cooked to perfection. I highly recommend this recipe.
Salim Okla
[email protected]I made this salmon for a dinner party and it was a huge success. The sauce is so flavorful and the salmon was cooked perfectly. I will definitely be making this again.
John Chalcroft
[email protected]This salmon dish is easy to make and absolutely delicious. The sauce is the perfect balance of sweet and savory, and the salmon is cooked to perfection. I served it with roasted asparagus and mashed potatoes, and it was a hit with everyone at the tab
Jacob Munyoki
[email protected]I was hesitant to try this recipe because I'm not a big fan of curry, but I'm so glad I did! The curry flavor is very subtle, and the vanilla and rum really shine through. The sauce is also incredibly rich and creamy. I will definitely be making this
Ntomfuthi NXUMALO
[email protected]I've made this salmon with curried vanilla rum butter sauce several times and it's always a crowd-pleaser. The sauce is so unique and delicious, and the salmon always comes out moist and flaky. I love serving this dish with roasted vegetables and ric
Muhamad
[email protected]This salmon dish was a hit with my family! The curry-vanilla-rum butter sauce was rich and flavorful, and the salmon was cooked perfectly. I highly recommend this recipe.