SALMON WITH LEMON AND BASIL
This dish is good on its own, or try flaking the fish over farfalle or other short pasta.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Seafood Recipes Salmon Recipes
Time 1h5m
Number Of Ingredients 8
Steps:
- Lightly season salmon with salt and pepper; arrange in a 9-by-13-inch baking dish, about 1 inch apart.
- In a small bowl, stir together basil, shallot, lemon zest and juice, oil, 1/4 teaspoon salt, and a pinch of pepper. Dividing evenly, spread mixture over the salmon fillets. Cover with foil; place in the refrigerator, and let marinate 20 minutes.
- Preheat oven to 325 degrees. Bake (still covered) until salmon is opaque throughout, 20 to 25 minutes. Serve with lemon wedges, if desired.
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Lexi Dickson
[email protected]This salmon recipe is a great weeknight meal. It's quick and easy to make, and the results are always delicious. I love the combination of lemon and basil, and the fish is always cooked perfectly.
DG WIZZY Belemtougri
[email protected]This salmon recipe is a great way to use up leftover salmon. The lemon and basil flavors are a great way to brighten up the fish, and the bread crumbs add a nice crunch. I will definitely be making this again.
Gourob Sarker
[email protected]I'm always looking for new ways to cook salmon, and this recipe is a great addition to my repertoire. The lemon and basil flavors are a great combination, and the fish is cooked perfectly. I will definitely be making this again.
the eye
[email protected]This salmon recipe is a great way to get your kids to eat fish. The lemon and basil flavors are kid-friendly, and the fish is cooked perfectly. I will definitely be making this again.
ozieru emmanuel
[email protected]I made this salmon recipe for a dinner party, and it was a big hit! The fish was cooked perfectly, and the lemon and basil flavors were a perfect complement to the salmon. I will definitely be making this again.
Mosharaf Haqyar
[email protected]This salmon recipe is a great weeknight meal. It's quick and easy to make, and the results are always delicious. I love the combination of lemon and basil, and the fish is always cooked perfectly.
Mark Reader
[email protected]This salmon recipe is a great way to use up leftover salmon. The lemon and basil flavors are a great way to brighten up the fish, and the bread crumbs add a nice crunch. I will definitely be making this again.
Asma twana
[email protected]I'm always looking for new ways to cook salmon, and this recipe is a great addition to my repertoire. The lemon and basil flavors are a great combination, and the fish is cooked perfectly. I will definitely be making this again.
Johnpaul Edeh
[email protected]This salmon recipe is a great way to get your kids to eat fish. The lemon and basil flavors are kid-friendly, and the fish is cooked perfectly. I will definitely be making this again.
Msa Khattak
[email protected]I made this salmon recipe for a dinner party, and it was a big hit! The fish was cooked perfectly, and the lemon and basil flavors were a perfect complement to the salmon. I will definitely be making this again.
Irfan Rashid
[email protected]This salmon recipe is a great way to use up leftover salmon. The lemon and basil flavors are a great way to brighten up the fish, and the bread crumbs add a nice crunch. I will definitely be making this again.
Shola Oyeniyi
[email protected]I'm not a big fan of salmon, but I really enjoyed this recipe. The lemon and basil flavors were a great combination, and the fish was cooked perfectly. I will definitely be making this again.
Abdullah Jan
[email protected]This salmon recipe is a great weeknight meal. It's quick and easy to make, and the results are always delicious. I love the combination of lemon and basil, and the fish is always cooked perfectly.
katelyn macwilliams
[email protected]I love this salmon recipe! It's so easy to make, and the results are always delicious. The fish is always cooked perfectly, and the lemon and basil flavors are a perfect complement to the salmon.
Akumbosigo Lucas
[email protected]This was my first time cooking salmon, and it turned out great! The recipe was easy to follow, and the fish was cooked perfectly. The lemon and basil flavors were a nice touch, and the fish was very moist. I will definitely be making this again.
Jack Crown
[email protected]I've made this salmon recipe several times now, and it's always a hit. The fish is always moist and flavorful, and the lemon-basil sauce is delicious. I highly recommend this recipe!
Joshan Tiwari
[email protected]This salmon recipe is a keeper! The lemon and basil flavors are a perfect combination, and the fish was cooked to perfection. I will definitely be making this again.