SALMON WITH MUSTARD AND BROWN SUGAR GLAZE
Provided by Selma Hurwitz
Categories Fish Mustard Broil Quick & Easy Low Cal Salmon White Wine Bon Appétit
Yield Makes 6 servings
Number Of Ingredients 6
Steps:
- Preheat oven to 350°F. Boil wine, butter, and Old Bay seasoning in small saucepan 3 minutes. Sprinkle salmon on both sides with salt and pepper. Place fish on heavy rimmed baking sheet. Pour wine mixture over. Bake until fish is opaque in center, about 14 minutes. Remove from oven.
- Preheat broiler. Mix mustard and sugar in small bowl to blend; spread over salmon to cover. Broil salmon until topping is brown and bubbling, about 3 minutes. Transfer salmon to platter and serve.
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Suraj Jaiswal
[email protected]This was my first time making salmon and it was a success! The glaze was delicious and the salmon was cooked perfectly.
Azhankhan Khan
[email protected]This recipe was easy to follow and the salmon turned out great. I will definitely be making it again.
Fa Mous
[email protected]The salmon was a bit overcooked, but the glaze was delicious.
DK RASHED VAI
[email protected]This dish was a bit too salty for my taste, but overall it was still good.
Habib Buriro
[email protected]I've tried many salmon recipes, but this one is by far the best. The glaze is incredible and the salmon is always cooked perfectly.
Bikki Shah
[email protected]This recipe is definitely a winner! The salmon was moist and flaky, and the glaze was perfectly balanced.
Blessing Justice
[email protected]I made this recipe for a dinner party and it was a huge hit. Everyone loved the salmon and the glaze.
Omed Dedar
[email protected]This was the best salmon I've ever had! The glaze was perfect and the salmon was cooked to perfection.
Jack Plays
[email protected]I'm not a big fan of salmon, but this recipe changed my mind. The glaze was so good that it made the salmon taste amazing.
Charles Lee
[email protected]This dish was easy to make and very tasty. The salmon was cooked perfectly and the glaze was delicious.
ajanaku faith
[email protected]I followed the recipe exactly and the salmon turned out great. The glaze was a bit too sweet for my taste, but overall it was a good dish.
Umair Rajpoot
[email protected]This recipe is a keeper! The salmon was perfectly cooked and the glaze was amazing. I will definitely be making this again.
Ramesh kumar Bagiree
[email protected]The salmon was a bit dry, but the glaze was tasty.
Mostafizur Zoyaddar
[email protected]This was my first time cooking salmon and it was so easy! The glaze was simple to make and the salmon cooked quickly. It turned out delicious.
Vaishnav Khade
[email protected]I've made this recipe several times and it always turns out great. The glaze is so flavorful and the salmon is always moist and flaky.
Rahim Sanny
[email protected]This salmon dish was a hit with my family! The mustard and brown sugar glaze was the perfect combination of sweet and tangy, and the salmon was cooked to perfection.