SALMON WITH WHITE BEANS AND TOMATOES

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Salmon with White Beans and Tomatoes image

You're just one skillet and 25 minutes away from putting this heart-healthy dish on the table for tonight's dinner.

Provided by Inspired Taste

Categories     Entree

Time 25m

Yield 4

Number Of Ingredients 8

2 tablespoons olive oil
1 salmon fillet (3/4 lb), cut into 4 serving pieces
Salt and pepper
1 cup chopped red onion
1 can (15 oz) Progresso™ cannellini beans, drained, rinsed
1 can (14.5 oz) Muir Glen™ organic fire roasted diced tomatoes, undrained
1/4 cup pitted kalamata olives, cut in half
1/2 lemon

Steps:

  • In 12-inch skillet, heat oil over medium heat. Sprinkle salmon with salt and pepper. Place salmon, skin side up, in skillet. Cook 2 to 3 minutes until golden brown; turn. Sprinkle onion around salmon. Cook 2 to 3 minutes, stirring occasionally, until onion is softened.
  • Add beans, tomatoes and olives to skillet. Cover; cook 5 to 10 minutes until thoroughly heated and salmon flakes easily with fork.
  • To serve, divide bean mixture among 4 plates; top each with 1 salmon piece. Squeeze lemon over each serving.

Nutrition Facts : ServingSize 1 Serving

Fazira Kayinza
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This was a delicious and healthy meal. I will definitely be making it again.


Macy Langston
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This recipe was easy to follow and the dish turned out great. I would definitely recommend it to others.


Mbali Ndlamlenze
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This was a good recipe, but I found it to be a bit bland. I added some extra spices and herbs to the sauce and it really improved the flavor.


Rupa Lama
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I'm not a big fan of white beans, but I really enjoyed this dish. The salmon was cooked perfectly and the sauce was delicious. I would definitely make this again, but I might use a different type of bean.


Gacha Cuties:3
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This dish is a great way to use up leftover salmon. I had some leftover grilled salmon and it worked perfectly in this recipe. The white beans and tomatoes added a nice touch of flavor and texture.


Sudais Bhai
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I made this for a dinner party and it was a huge success! Everyone loved the combination of flavors and textures. I will definitely be making this again.


Mehrsa Rahmani
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This was a delicious and easy weeknight meal. I used canned salmon and it worked out great. I also added some chopped spinach to the sauce for an extra boost of nutrition.


ryey retrranr
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I followed the recipe exactly and the dish turned out perfectly. The salmon was cooked through but still moist, and the white beans and tomatoes were flavorful and tender. I would definitely recommend this recipe to anyone looking for a delicious and


Tashi Belmat
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This dish was easy to make and turned out great. The salmon was flaky and moist, and the white beans and tomatoes added a nice Mediterranean flair. I served it with a side of roasted vegetables and it was a perfect meal.


Ali Rahman
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I'm not usually a fan of salmon, but this recipe changed my mind. The salmon was cooked perfectly and the sauce was delicious. I'll definitely be making this again.


Toasty
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This salmon dish was a hit! The flavors of the salmon, white beans, and tomatoes complemented each other perfectly. I especially liked the crispy skin on the salmon.