SALSA CHICKEN
Someone gave me this recipe a few years back and it's become a household favorite. You can use mild, medium or hot salsa depending on your taste. I usually serve it with Spanish rice and Mexican-style canned corn. Very easy and quick!
Provided by Faye
Categories World Cuisine Recipes Latin American Mexican
Time 45m
Yield 4
Number Of Ingredients 5
Steps:
- Preheat oven to 375 degrees F (190 degrees C)
- Place chicken breasts in a lightly greased 9x13 inch baking dish. Sprinkle taco seasoning on both sides of chicken breasts, and pour salsa over all.
- Bake at 375 degrees F (190 degrees C) for 25 to 35 minutes, or until chicken is tender and juicy and its juices run clear.
- Sprinkle chicken evenly with cheese, and continue baking for an additional 3 to 5 minutes, or until cheese is melted and bubbly. Top with sour cream if desired, and serve.
Nutrition Facts : Calories 286.7 calories, Carbohydrate 6.8 g, Cholesterol 101.3 mg, Fat 12.4 g, Fiber 1 g, Protein 35.5 g, SaturatedFat 7.3 g, Sodium 863.1 mg, Sugar 2.6 g
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Uttam Katwal
[email protected]I don't recommend this recipe. It's a waste of time and ingredients.
J James
[email protected]This recipe was a disaster. The chicken was dry and the salsa was watery.
ABDULRAHMAN
[email protected]This recipe is a bit bland for my taste. I would add more spices next time.
Muhammed Ceesay
[email protected]I'm not a big fan of salsa, but I loved this recipe. The chicken was so tender and flavorful.
MANISH Giri
[email protected]This is a great recipe for beginners. It's simple to follow and the results are delicious.
POP Fg CORN
[email protected]I love this recipe because it's so versatile. I've used different types of salsa and chicken, and it always turns out great.
Farman Ud din
[email protected]This recipe is a lifesaver on busy weeknights. It's quick and easy to make, and the chicken is always juicy and flavorful.
Devotion Ighosotu
[email protected]I've made this recipe several times and it's always a hit. It's a great weeknight meal.
Dj Amjad Vai
[email protected]This is my new favorite chicken recipe. It's so easy to make and always turns out delicious.
Violyn Michael
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it!
Marma Thuisapru
[email protected]This recipe was a bit too spicy for my taste, but I still enjoyed it. The chicken was cooked perfectly and the salsa was delicious.
Hari Dhakal
[email protected]I'm not usually a fan of salsa chicken, but this recipe changed my mind. The chicken was moist and juicy, and the salsa was flavorful and tangy. I'll definitely be making this again.
Funter An club
[email protected]This salsa chicken recipe is a keeper! It's so easy to make and the chicken comes out so tender and flavorful. I served it over rice and beans and it was a hit with my family.