Make and share this salsa chicken salad recipe from Food.com.
Provided by Amy Sage
Categories Lunch/Snacks
Time 25m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Combine can of rotel and chicken in a medium skillet and let simmer for 15min covered.
- In a large bowl combine remaining ingredients, add chicken and rotel mix and toss.
- Use your favorite salsa as a dressing.
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Liam Livingstone
[email protected]This is a great recipe for a light and refreshing summer meal. I love the pop of flavor from the salsa.
A Ali
[email protected]I'm not a huge fan of salsa, but this salad was surprisingly good! The dressing is what really makes it.
Shroze Khalid
[email protected]Easy 5 stars!
DEEJAY B 256
[email protected]This is my go-to recipe for a healthy and satisfying lunch. I love the combination of flavors and textures.
Belinda Pillay
[email protected]This salad is a great way to use up leftover chicken. I also like to add a bit of chopped cilantro for extra flavor.
Sikandar Ali Javeed
[email protected]Yum!
Mr game of thrones
[email protected]Love this recipe! It's so versatile. I've used different types of salsa, chicken, and even added in some black beans or corn. It's always delicious.
Jumshad Malik
[email protected]This is a great recipe for a quick and easy weeknight meal. I usually have all of the ingredients on hand, and it comes together in no time.
mackenzie Avila
[email protected]I've made this salad several times now, and it's always a crowd-pleaser. The dressing is especially good, and I've even started using it on other salads.
Jafor Jafor khan
[email protected]This salad is a hit at my potlucks! Everyone loves the unique flavor combination.
Mohen Chandra
[email protected]Easy to make and delicious! I used rotisserie chicken to save time, and it turned out great. I also added a bit of black beans and corn for extra flavor.
Arman Sheikh
[email protected]This salsa chicken salad is a refreshing and flavorful dish that's perfect for a summer lunch or dinner. The combination of chicken, salsa, and avocado is delicious, and the dressing adds a nice tangy flavor. I will definitely be making this again!