SALSA ORANGE CHICKEN SKILLET
"This is an easy, festive meal to serve for any occasion. Its taste and appearance are sure to impress." Especially since this dish only has 6 g of fat per serving! Nancy Daugherty - Cortland, Ohio
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- Cook rice according to package directions. Meanwhile, in a large nonstick skillet coated with cooking spray, cook chicken in oil over medium heat for 5 minutes or until no longer pink., Stir in the salsa, marmalade, lime juice, brown sugar and allspice. Bring to a boil. Reduce heat; simmer, uncovered, for 2 minutes. Sprinkle with cilantro. Serve with rice.
Nutrition Facts : Calories 397 calories, Fat 6g fat (1g saturated fat), Cholesterol 63mg cholesterol, Sodium 357mg sodium, Carbohydrate 53g carbohydrate (19g sugars, Fiber 4g fiber), Protein 27g protein.
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MOHAMMED ASHWAK
[email protected]I will definitely be making this dish again. It's a keeper!
Hasib kamal
[email protected]I love the combination of salsa and orange in this dish. It's a unique and flavorful way to prepare chicken.
Ahmed Husde
[email protected]This is a great recipe for a busy weeknight meal. It's quick and easy to make, and the results are delicious.
Yashin Khan
[email protected]Overall, this was a good recipe. I would make a few changes next time, but I would definitely make it again.
Michelle Parmassar
[email protected]The sauce was a bit too thin. I think I would have added a cornstarch slurry to thicken it up.
Bishal Magar
[email protected]The chicken was a bit dry. I think I would have cooked it for a shorter amount of time.
Sk Md sa
[email protected]This dish was a bit too sweet for my taste. I think I would have preferred it with a spicier salsa.
Lashari Baloch
[email protected]I'm not a huge fan of chicken, but I loved this dish! The salsa and orange flavors were perfectly balanced, and the chicken was cooked to perfection. I will definitely be making this dish again.
Sumali Aththanayaka
[email protected]This is a great recipe for a quick and easy weeknight meal. The chicken is cooked in one skillet, so there's minimal cleanup. The sauce is also very versatile. I've used different types of salsa, and I've also added different vegetables to the skille
Johnny Littler
[email protected]I made this dish for a potluck and it was a huge hit! Everyone loved the combination of flavors. The chicken was moist and tender, and the sauce was tangy and sweet. I will definitely be making this dish again.
Axelle Serrano
[email protected]5 stars! This salsa orange chicken skillet is a winner! The chicken is tender and juicy, and the sauce is flavorful and tangy. I served it over rice, and it was a hit with my family. I will definitely be making this dish again.
Md Rakebul
[email protected]This dish was easy to make and packed with flavor. I used a store-bought salsa, but I think it would be even better with a homemade one. I also added some chopped cilantro and jalapeño to the sauce for a little extra kick. Overall, this is a great re
Samim Raja
[email protected]I was skeptical about the combination of salsa and orange, but I was pleasantly surprised by how well they worked together. The chicken was moist and flavorful, and the sauce was tangy and sweet. I served it over rice, and it was a hit with my family
Zohaib Raza
[email protected]This salsa orange chicken skillet was an absolute delight! The flavors of the salsa and orange perfectly complemented each other, creating a sweet and tangy sauce that coated the chicken beautifully. The chicken itself was tender and juicy, and the v