SALT & PEPPER KUGEL WITH ROASTED GARLIC_MUFFINS
Steps:
- Preheat oven to 250 degrees F. Lightly grease a 9 x 13inch baking dish. Place garlic in the baking dish in a single layer and drizzle with olive oil. Bake for 15 minutes, until garlic is soft. Remove garlic from the oven, mash and set aside. Raise the oven temperature 350 degrees F. Meanwhile boil egg noodles until just tender. Drain and toss with vegetable oil and set aside. In a large bowl lightly beat eggs with salt, black pepper, and cayenne if desired. Stir in garlic, followed by noodle mixture until well combined. Spoon into prepared pan and bake for 1 hour. TIP: If u line the pan with a parchment paper and put water under the parchment paper your kugel will be so soft !!!!
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Zainab
[email protected]This kugel is a great way to get your kids to eat their vegetables.
Julie Prox
[email protected]I'm not a big fan of kugel, but I loved this recipe. It's so flavorful and the muffins are a great addition.
Amjed Nedjar
[email protected]This kugel is a great way to use up leftover mashed potatoes.
Evelyn Peter
[email protected]The roasted garlic muffins are the perfect addition to this kugel. They're so light and fluffy.
Abdul Motin
[email protected]I love the way the salt and pepper flavor comes through in this kugel. It's so savory and delicious.
Dustin Andric
[email protected]This kugel is a great dish to serve for a crowd. It's easy to make and it's always a hit.
Shamim Tik10
[email protected]I've made this kugel several times and it's always a hit. It's so easy to make and it always turns out perfect.
Hayden Scott
[email protected]This kugel is a great way to get your kids to eat their vegetables.
Robyncook Ann
[email protected]I'm not a big fan of kugel, but I loved this recipe. It's so flavorful and the muffins are a great addition.
pastacognito
[email protected]This kugel is a great make-ahead dish. You can make it the day before and then just reheat it when you're ready to serve.
Dumb Ass
[email protected]The roasted garlic muffins are the perfect addition to this kugel. They're so light and fluffy.
Shai White
[email protected]I love the combination of salt and pepper in this kugel. It's so savory and delicious.
Nathan Gerou
[email protected]This kugel is a great way to use up leftover mashed potatoes.
Clinton Napoleon
[email protected]I made this kugel for a potluck and it was a huge success. Everyone loved it!
team natus12
[email protected]I was hesitant to try this recipe because I'm not a big fan of kugel, but I'm so glad I did. This kugel is amazing! The salt and pepper flavor is perfect and the roasted garlic muffins are the perfect addition.
Mudassir Tariq
[email protected]I've made this kugel several times now and it's always a hit. It's so easy to make and it always turns out perfect.
Yasir Kadani
[email protected]This salt and pepper kugel with roasted garlic muffins is a match made in heaven. The kugel is savory and creamy, while the muffins are light and fluffy with the perfect amount of garlicky flavor.