SALTED CARAMEL APPLE HAND PIES
Homemade apple hand pies with flaky pie crust and cinnamon apple filling! This individually-portioned dessert is perfect for your holiday parties.
Provided by Food City
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Time 1h5m
Yield 12
Number Of Ingredients 10
Steps:
- Preheat oven to 375 degrees F. Line a rimmed baking pan with parchment paper.
- Core and thinly slice apple; coarsely chop slices. You should have about 2 cups. In a large bowl, toss apples with sugar, flour, lemon juice, cinnamon, and nutmeg. Dust work surface with flour.
- Soften 1 pie crust as label directs; unroll crust. Cut into 9 circles using a 3-inch round cutter or glass. Gather dough scraps; with a rolling pin, roll out scraps and cut 3 more circles.
- Place about 2 tablespoons apple filling and 2 pieces caramel in the center of 6 circles; top each with remaining 6 circles. Seal edges of pies with fork; transfer pies to the prepared pan. Repeat process with remaining pie crust to make 6 more pies.
- In a small bowl, whisk egg; evenly brush tops of pies with egg and sprinkle with salt. With a paring knife, cut 2 vents in the top of each pie. Bake pies 30 to 35 minutes or until golden brown.
Nutrition Facts : Calories 223.9 calories, Carbohydrate 27.2 g, Cholesterol 16 mg, Fat 11.8 g, Fiber 1.6 g, Protein 3 g, SaturatedFat 3 g, Sodium 339.8 mg, Sugar 10.6 g
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Sheron Druw
[email protected]These hand pies are the best! They're so easy to make, and they're always a hit with my family and friends. I love the way the apples and caramel complement each other. I always make a double batch so I have plenty of leftovers.
Marcia Boois
[email protected]These hand pies are the perfect fall treat. They're warm, comforting, and filled with the flavors of the season. I love the way the caramel sauce oozes out when you take a bite. I'll definitely be making these again and again.
Brian Brian
[email protected]These hand pies are a work of art! They're so beautiful and delicious. I'm so impressed with how they turned out. I can't wait to share them with my friends and family.
Stewart Gantt
[email protected]I'm so glad I found this recipe. These hand pies are amazing! They're the perfect balance of sweet and savory, and the crust is to die for. I'll definitely be making these again and again.
Goodness Alozie
[email protected]I'm always looking for new and interesting recipes, and these hand pies definitely fit the bill. They're unique and delicious, and I can't wait to try them again.
Kawooya yasiin Kaks
[email protected]These hand pies are the perfect comfort food. They're warm and gooey, and they always make me feel happy. I love to enjoy them with a cup of coffee or tea on a cold day.
Greg Lacroix
[email protected]I love the way these hand pies look. They're so rustic and charming. They're perfect for a casual gathering or a special occasion.
KCK 686G
[email protected]These hand pies are so easy to make, and they're always a crowd-pleaser. I love that I can use whatever fruit I have on hand. I've made them with apples, peaches, and berries, and they're all delicious.
Jkwan Alves
[email protected]I made these hand pies for a bake sale, and they were a huge success! Everyone loved them, and I sold out in no time. I'll definitely be making them again for my next bake sale.
Kelvin Junior Actor
[email protected]These hand pies are the perfect combination of sweet and salty. The caramel is rich and decadent, and the apples add a nice tartness. I love the flaky crust, too.
brandi omg
[email protected]I'm not a very experienced baker, but these hand pies turned out great! I followed the recipe step-by-step, and they were perfect. I'm so glad I tried this recipe.
Sufyan Jahangir
[email protected]These hand pies were a hit at my party! Everyone loved them, and they were gone in no time. I'll definitely be making them again for my next gathering.
Simi Angel
[email protected]I had a lot of fun making these hand pies. They're a bit time-consuming, but they're definitely worth the effort. My family loved them!
Regina Smith
[email protected]I'm not usually a fan of hand pies, but these were delicious! The crust was perfectly flaky, and the filling was gooey and flavorful. I'll definitely be making these again.
Kritka Basnet
[email protected]These hand pies are the perfect fall treat. They're warm and comforting, and they're filled with the flavors of the season. I can't wait to make them again!
Argetim Aliu
[email protected]I made a few modifications to the recipe. I used a gluten-free flour blend, and I also added a teaspoon of cinnamon to the apple filling. Both changes turned out great!
Henry Joseph
[email protected]I used Granny Smith apples for my filling, and they turned out perfectly. They held their shape well and provided a nice tartness to balance out the sweetness of the caramel.
Francis Jeje
[email protected]I was pleasantly surprised by how easy these hand pies were to make. The recipe was clear and concise, and I had no trouble following along. Even my kids were able to help out, which made it a fun family activity.
Demetria Smith Miller
[email protected]These salted caramel apple hand pies were an absolute delight! The crust was flaky and golden brown, while the filling was sweet, tangy, and perfectly gooey. I couldn't resist going back for seconds (and thirds!).