SALTED DOUBLE DARK CHOCOLATE COOKIES
Thick, soft, and unabashedly chocolatey, these deep dark cookies are the best thing to come out of my oven in a long, long time. A little sprinkle of coarse salt gives these ebony gems a sophisticated boost.
Provided by Kare for Kitchen Treaty
Time 17m
Number Of Ingredients 11
Steps:
- Heat oven to 350 degrees Fahrenheit.
- In the bowl of a stand mixer fitted with a paddle attachment or in a large bowl with a hand mixer, beat together the butter, brown sugar, and granulated sugar on medium speed until pale and fluffy, about 3 minutes. Add the eggs one by one until completely blended in, and then the vanilla.
- In a medium bowl, sift together the flour, cocoa, baking powder, baking soda, and kosher salt.
- Add the dry ingredients to the wet mixture and beat on low (or stir by hand) until the ingredients are incorporated. Add the chocolate chips. The batter will be very thick.
- Scoop the cookies in approximately 2-tablespoon increments onto an ungreased non-stick cookie sheet or cookie sheet lined with silpat. I recommend a cookie scoop for this step - makes life so much easier.
- Bake for about 7 minutes, until the cookies seem set but might still appear underdone (key to a soft, moist cookie). Remove from oven and let sit on baking sheet for about 5 minutes, then move to a wire rack to cool completely.
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Lucas Carlile
[email protected]These cookies were a bit too sweet for my taste, but they were still very good. The double dark chocolate was very rich and decadent, and the cookies were nice and chewy.
Seema Thabang
[email protected]I've made these cookies several times now and they're always a hit. They're so easy to make and they taste amazing. I highly recommend them!
Lucky Avinash
[email protected]These cookies were delicious! I made them for a party and they were a huge hit. Everyone loved the combination of flavors.
Iesha Redwood
[email protected]These cookies are amazing! I love the crispy edges and chewy centers. I will definitely be making these again!
Drnorman blonco
[email protected]These cookies were a bit too sweet for my taste, but they were still very good. The double dark chocolate was very rich and decadent, and the cookies were nice and chewy.
Bd Alamin
[email protected]I've made these cookies several times now and they're always a hit. They're so easy to make and they taste amazing. I highly recommend them!
Pogacia Irvines
[email protected]These cookies were delicious! I made them for a party and they were a huge hit. Everyone loved the combination of flavors.
Matthew Pham
[email protected]These cookies are amazing! The perfect balance of sweet and salty. I love the crispy edges and chewy centers. I will definitely be making these again!
Mdsahidum Hossin
[email protected]These cookies were a bit too salty for my taste, but otherwise they were very good. The double dark chocolate was very rich and decadent, and the cookies were nice and chewy.
Mahmud Sarker
[email protected]I love the combination of sea salt and dark chocolate in these cookies. It's such a unique and delicious flavor combination. I also love that the cookies are so easy to make. I'll definitely be making these again soon!
ikeji sopuruchi
[email protected]These cookies are so delicious! They're the perfect balance of sweet and salty, and the double dark chocolate makes them extra rich and decadent. I've made them several times now, and they're always a hit with my family and friends.