Steps:
- Combine marinade ingredients, and marinate chicken overnight in refrigerator. Drain chicken pieces and deep-fry until done. Grill kabobs until desired doneness, brushing marinade frequently over meat and vegetables.
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vamp
[email protected]This recipe was easy to follow and the chicken turned out great! The mochi crust was crispy and chewy, and the chicken was tender and juicy. I would definitely recommend this recipe.
Degermaa Erdene
[email protected]This dish was delicious! The chicken was cooked perfectly and the mochi crust was crispy and flavorful. I would definitely recommend this recipe.
Babygirl Chatlotte
[email protected]I'm not a fan of mochi, but I thought I'd give this recipe a try. I was pleasantly surprised! The mochi crust was crispy and chewy, and the chicken was tender and juicy. I would definitely recommend this recipe.
Jalla New
[email protected]This dish was easy to make and turned out great! The chicken was tender and flavorful, and the mochi crust was crispy and chewy. I would definitely recommend this recipe.
Martha Villalon
[email protected]The chicken was a bit dry, but the mochi crust was delicious. I would recommend using a different chicken recipe.
Atiye jeylani
[email protected]This recipe was a bit time-consuming, but it was worth it. The chicken was moist and tender, and the mochi crust was crispy and chewy. I would definitely recommend this recipe.
Channsaith Saith
[email protected]So good! The mochi crust was crispy and chewy and the chicken was tender and flavorful. I will definitely be making this again.
Onkarabetse Montwedi
[email protected]This dish was easy to make and so delicious! The chicken was tender and juicy, and the mochi crust was crispy and flavorful. I would definitely recommend this recipe.
Mark Target
[email protected]I'm not usually a fan of mochi, but this recipe changed my mind. The mochi crust was perfectly chewy and the chicken was cooked to perfection. I'll be making this again for sure!
Anor Mia
[email protected]This mochi chicken was a huge hit at my tailgate party! The chicken was so tender and juicy, and the mochi crust was crispy and flavorful. I will definitely be making this again.