SAND TART COOKIES
Steps:
- Mix all except pwd sugar until dough is smooth. Shape into small balls. Bake 325 for 20-25 min. While warm roll in powdered sugar
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Asghar Chuhan
[email protected]These cookies are a bit too crumbly for my taste, but they still have a nice flavor.
Seth Hanson Nortey
[email protected]I'm so glad I found this recipe. These cookies are now my go-to cookie for any occasion.
Samiya akter QUEEN
[email protected]These cookies are amazing! I love the delicate flavor and the crumbly texture.
Hydr Lamy
[email protected]I'm not sure what I did wrong, but my cookies turned out flat and hard. I'm going to try again using a different recipe.
samuel olushola
[email protected]These cookies are a bit too sweet for my taste. I would reduce the amount of sugar next time.
DeadEye Gaming
[email protected]I love the way these cookies melt in your mouth. They are the perfect treat for a special occasion.
Sherif Elbadry
[email protected]These cookies are so delicious! I will definitely be making them again.
Babu_DJ Dhamdaro
[email protected]I found the recipe to be a bit confusing. I'm not sure if I did something wrong, but my cookies didn't turn out as expected.
prince josh
[email protected]These cookies are a bit too crumbly for my taste. I prefer a cookie that is a bit more chewy.
arkam pasta
[email protected]I'm not a big fan of sand tart cookies, but I have to admit that these are pretty good. They are light and crumbly, and they have a nice flavor.
Mohamed Gamal
[email protected]I made these cookies for a bake sale and they were a huge hit! Everyone loved them.
Andrew Collins
[email protected]These cookies are perfect for a special occasion. They are elegant and delicious, and they are sure to impress your guests.
Monin Islam
[email protected]I love the delicate flavor of these cookies. They are not too sweet, so you can enjoy them without feeling overwhelmed.
Sameera naaz
[email protected]The cookies baked up perfectly. They were golden brown and had a lovely crumbly texture.
safikul safikul
[email protected]The dough was a bit crumbly, but it came together easily. I had no trouble rolling it out and cutting the cookies.
Ami valo Na Bhai
[email protected]These cookies are so easy to make, even a beginner baker can handle them. I especially appreciate that the recipe doesn't require any chilling time, so you can have fresh cookies in no time.
Ranj Kamait
[email protected]I love the simplicity of this recipe. With just a few basic ingredients, you can create a delicious and elegant cookie that is sure to impress your guests.
Leamsi Alubmas
[email protected]These sand tart cookies are a delightful treat! They have a delicate, crumbly texture that simply melts in your mouth. The combination of butter, sugar, and vanilla extract creates a rich and flavorful cookie that is perfect for any occasion.