FIESTA PINWHEELS
Whenever I serve this make-ahead, easy pinwheel recipe, they disappear fast. When a friend at the office shared them with me, I knew in one bite I'd be taking her Mexican pinwheels home for the holidays. -Diane Martin, Brown Deer, Wisconsin
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield about 5 dozen.
Number Of Ingredients 11
Steps:
- In a small bowl, beat cream cheese, sour cream, picante sauce, taco seasoning and garlic powder until smooth. Stir in olives, chiles, cheese and onions. Spread about 1/2 cup on each tortilla. , Roll up jelly-roll style; wrap. Refrigerate for 2 hours or overnight. Slice into 1-in. pieces. Serve with salsa.
Nutrition Facts : Calories 59 calories, Fat 3g fat (2g saturated fat), Cholesterol 6mg cholesterol, Sodium 154mg sodium, Carbohydrate 6g carbohydrate (1g sugars, Fiber 0 fiber), Protein 2g protein.
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Minte Mintu
[email protected]I made these pinwheels for my kids' lunch and they were a big hit. They're so colorful and fun to eat.
Massab Maqbool
[email protected]These pinwheels are so easy to make and they're always a crowd-pleaser. I've made them for parties, potlucks, and even just for a snack.
Itsln
[email protected]I love that these pinwheels can be made ahead of time. It makes them perfect for busy weeknights.
Dejan Dobrodolac
[email protected]These pinwheels are a great way to use up leftover tortillas. They're also a great way to get kids involved in the kitchen.
INTEGRITY OSAGHAE
[email protected]I've made these pinwheels several times and they're always a hit. They're so versatile and you can customize them to your own taste.
Mark E
[email protected]These pinwheels are the perfect party food. They're easy to make ahead of time and they're always a crowd-pleaser.
Fareedqadri 4455
[email protected]I made these pinwheels for my kids' lunch and they were a big hit. They're so colorful and fun to eat.
Jean Son
[email protected]These pinwheels are so easy to make and they're always a crowd-pleaser. I've made them for parties, potlucks, and even just for a snack.
Md Sofhi
[email protected]I love that these pinwheels can be made ahead of time. It makes them perfect for busy weeknights.
Rowsanara
[email protected]These pinwheels are a great way to use up leftover tortillas. They're also a great way to get kids involved in the kitchen.
TJ Ssemakookiro Sadamu
[email protected]I've made these pinwheels several times and they're always a hit. They're so versatile and you can customize them to your own taste.
Hridoy Hasan Pias HHP
[email protected]These pinwheels are the perfect party food. They're easy to make ahead of time and they're always a crowd-pleaser.
Elriek Henning
[email protected]I made these pinwheels for my kids' lunch and they were a big success. They're so colorful and fun to eat.
julien feuke
[email protected]These pinwheels were a huge hit at my party! They were so easy to make and everyone loved them. I will definitely be making them again.