SANTA FE CHICKEN PITA PIZZAS
This recipe is quick and easy, and because you're making individual pizzas, each one can be personalized. -Athena Russell, Greenville, South Carolina
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- Preheat oven to 350°. Place pita breads on an ungreased baking sheet; spread with beans. Top with salsa, chicken, chilies and olives; sprinkle with cheese., Bake 8-10 minutes or until cheese is melted. Top with green onion; serve with sour cream.
Nutrition Facts : Calories 380 calories, Fat 11g fat (6g saturated fat), Cholesterol 56mg cholesterol, Sodium 776mg sodium, Carbohydrate 44g carbohydrate (4g sugars, Fiber 3g fiber), Protein 24g protein. Diabetic Exchanges
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Teodora Dgebuadze
[email protected]These pizzas were easy to make and turned out great. I used whole wheat pita bread and added some extra cheese to the filling. My kids loved them!
Rohit Thapa
[email protected]These pizzas were delicious! I made them for dinner last night and my husband and I both loved them. The chicken and black bean filling was flavorful and the pita bread was perfectly crispy. I will definitely be making these again.
Prince Talent
[email protected]These pizzas were a hit with my family! The chicken and black bean filling was flavorful and the pita bread was the perfect crispy crust. I'll definitely be making these again.
Mauchan Matiko
[email protected]I'm not usually a fan of pita bread, but these pizzas were delicious. The chicken and black bean filling was moist and flavorful, and the pita bread was perfectly crispy. I'll definitely be making these again.
Scott Kelley-Byrd
[email protected]These pizzas were easy to make and turned out great. I used whole wheat pita bread and added some extra veggies to the filling. My kids loved them!
Chris Michael
[email protected]These pizzas were delicious! I made them for dinner last night and my husband and I both loved them. The chicken and black bean filling was flavorful and the pita bread was perfectly crispy. I will definitely be making these again.
Ariyan Khan Sadik
[email protected]These pizzas were a hit with my family! The chicken and black bean filling was flavorful and the pita bread was the perfect crispy crust. I'll definitely be making these again.
Hazel M. Longworth (Hazie Marie)
[email protected]I'm not usually a fan of pita bread, but these pizzas were delicious. The chicken and black bean filling was moist and flavorful, and the pita bread was perfectly crispy. I'll definitely be making these again.
Kyleline Hurlock
[email protected]These pizzas were easy to make and turned out great. I used whole wheat pita bread and added some extra cheese to the filling. My kids loved them!
James Mazziotta
[email protected]These pizzas were delicious! I made them for dinner last night and my husband and I both loved them. The chicken and black bean filling was flavorful and the pita bread was perfectly crispy. I will definitely be making these again.
Frans Mogale
[email protected]I made these pizzas for a party and they were a big hit. Everyone loved them. I will definitely be making them again.
Spicyticks Gaming
[email protected]These pizzas were easy to make and turned out great. I used whole wheat pita bread and added some extra veggies to the filling. My kids loved them!
Basit Kashmiri
[email protected]I'm not usually a fan of pita bread, but these pizzas were delicious. The chicken and black bean filling was moist and flavorful, and the pita bread was perfectly crispy. I'll definitely be making these again.
Zarar Hmed
[email protected]These pita pizzas were a hit with my family! The chicken and black bean filling was flavorful and the pita bread was the perfect crispy crust. I'll definitely be making these again.