Categories Condiment/Spread Fish No-Cook Quick & Easy Mayonnaise Parsley Capers Gourmet
Yield Makes about 1 cup
Number Of Ingredients 8
Steps:
- Mash together all ingredients in a bowl with a fork until combined well.
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Michelle Scott
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I like to serve it on crackers or bread with a glass of white wine.
Saghir Ahmed
[email protected]This is a great recipe to use up leftover sardines. It's also a delicious and healthy way to get your omega-3 fatty acids.
Favour Godwin Ebikeme
[email protected]I'm not a big fan of sardines, but I really enjoyed this spread. The tuna and mayonnaise mellowed out the sardine flavor and the capers and parsley added a nice touch of brininess and freshness.
Street Boy
[email protected]This is a great recipe for a quick and easy lunch or snack. I like to spread it on crackers or bread and top it with a slice of tomato and some fresh herbs.
Ikechukwu dennis
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I like to add a little bit of chopped red onion for an extra pop of flavor.
Pakupakua Poti
[email protected]This is a great recipe for a party or potluck. It's easy to make and always a crowd-pleaser. I like to serve it with crackers, crostini, or vegetables.
Maina Muthii
[email protected]I'm always looking for new ways to use sardines, and this recipe is a keeper. The spread is delicious and versatile. I've used it on crackers, sandwiches, and as a dip for vegetables. It's always a hit.
Shorab Hossen
[email protected]I love sardines and tuna, so I knew I would enjoy this spread. It did not disappoint! The flavors are well-balanced and the texture is creamy and smooth. I served it on crackers and it was a hit with my family.
Aman tanha
[email protected]This is a great recipe for a quick and easy appetizer. The spread is creamy and flavorful, and the capers add a nice briny touch. I'll definitely be making this again.
Sagor FF221
[email protected]I was looking for a new sardine recipe and this one caught my eye. I'm so glad I tried it! The spread is delicious and so easy to make. I served it on crackers and it was a hit with my guests.
Gerald Blanks
[email protected]This is one of my favorite recipes. It's so simple to make and always turns out delicious. I love the creamy, savory flavor and the pop of brininess from the capers. I always make a double batch so I have some to enjoy later.
Delower Hossain
[email protected]I've made this spread several times now and it's always a hit. It's so easy to make and the flavor is amazing. I love the combination of sardines, tuna, mayonnaise, and capers. It's the perfect spread for crackers, sandwiches, or้่.
Emra siraj
[email protected]This sardine tonnato spread is a great way to use up leftover sardines. It's also a delicious and versatile dish that can be served as an appetizer, snack, or even a main course. I highly recommend it!
Ali Elsoudi
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I like to serve it on crackers or crostini, but it would also be great on sandwiches or as a dip for vegetables.
Shamase Ameen
[email protected]This is a fantastic recipe! I made it for a party and it was a huge hit. Everyone loved the creamy, savory flavor and the pop of brininess from the capers. I will definitely be making this again.
Official_Zagr007
[email protected]I was pleasantly surprised by how much I enjoyed this spread! I'm not usually a fan of sardines, but the combination of tuna and mayonnaise mellowed out their flavor nicely. The capers and parsley added a nice touch of brininess and freshness. I'll d
Sudipsha Sapkota
[email protected]This sardine tonnato spread is a delightful blend of flavors and textures. The sardines and tuna provide a rich, savory base, while the mayonnaise and lemon add a creamy, tangy brightness. The capers and parsley add a pop of brininess and freshness.