SATA ANDAGI RECIPE BY TASTY
Here's what you need: oil, all purpose flour, sugar, baking soda, salt, large eggs, whole milk, orange, orange zest
Provided by Betsy Carter
Categories Bakery Goods
Yield 50 servings
Number Of Ingredients 9
Steps:
- Fill a deep pot or skillet with enough oil to come 2 inches (5 cm) from the top of the pan. Heat the oil over medium heat until it reaches 350°F (180°C).
- In a large bowl, whisk together the flour, sugar, baking soda, and salt.
- Stir in the eggs, milk, and orange juice. Mix until a thick batter forms.
- Add the orange zest and mix to incorporate.
- Using a cookie scoop or tablespoon, drop ping pong ball-size dough balls into the hot oil.
- Fry for about 5-7 minutes, or until golden brown. The doughnuts should float to the surface when they are done.
- Drain on a paper towel-lined plate.
- Serve hot.
- Enjoy!
Nutrition Facts : Calories 115 calories, Carbohydrate 22 grams, Fat 1 gram, Fiber 0 grams, Protein 2 grams, Sugar 9 grams
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Abdulkadir Umar faruk
[email protected]I made these donuts for my family, and they loved them!
Naveed Sial
[email protected]These donuts are amazing!
Vava Dore
[email protected]I've been looking for a good sata andagi recipe, and this one is perfect!
Bablu Zone
[email protected]The glaze is the perfect finishing touch.
Gavin Pellerin
[email protected]I will definitely be making these again.
Juan Luis
[email protected]They were so easy to make, and they tasted great.
Papaa Mavitu
[email protected]I made these donuts for my family, and they loved them!
Aaron Henderson
[email protected]These donuts are amazing!
Joel Jox
[email protected]I've been looking for a good sata andagi recipe, and this one is perfect!
Kaden Treibley
[email protected]These donuts are so good! The glaze is the perfect finishing touch.
Chidi Umeji
[email protected]I made these donuts for my family, and they loved them! They were so easy to make, and they tasted great. I will definitely be making these again.
Are You Ready
[email protected]These donuts are amazing! I made them for my friends, and they were a hit. The glaze is so good, and the donuts are so light and fluffy. I will definitely be making these again.
Javairia Adnan
[email protected]I've been looking for a good sata andagi recipe, and this one is perfect! The donuts are light and fluffy, and the glaze is delicious. I will definitely be making these again.
Aisha osman
[email protected]These donuts are so good! I made them for my family, and they were a hit. The glaze is the perfect finishing touch.
Mehreen faisalahmed
[email protected]I made these donuts for my kids, and they loved them! They were so easy to make, and they tasted great. I will definitely be making these again.
Foivos X
[email protected]These donuts are amazing! The glaze is so good, and the donuts are so light and fluffy. I will definitely be making these again.
Brie Andrews
[email protected]I've made these donuts several times now, and they always turn out great. They're so easy to make, and they're always a hit with my family and friends.
Zelda Mulamavu
[email protected]This recipe is a keeper! The donuts were light and fluffy, and the glaze was the perfect finishing touch. I will definitely be making these again.