SAUCY BAKED CHICKEN
This irresistible chicken gets its wonderful flavor from bubbling in honey and soy sauce while baking. It's our biggest hit with the families we serve it to. -Caroline Champoux, Londonderry, New Hampshire
Provided by Taste of Home
Categories Dinner
Time 55m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- Preheat oven to 375°. Place chicken in a greased 13x9-in. baking dish. In a small bowl, mix the remaining ingredients; pour over chicken., Bake, uncovered, 30-35 minutes or until thermometer inserted in chicken reads 165°, basting occasionally. Remove chicken from dish and keep warm., Transfer sauce to a small saucepan. Bring to a boil; cook and stir 12-15 minutes or until sauce is reduced to 1-1/4 cups., Freeze option: Cover and freeze cooled chicken and sauce in freezer containers. To use, partially thaw in refrigerator overnight. Reheat in a foil-lined 13x9-in. baking dish in a preheated 325° oven until heated through, covering if necessary to prevent excess browning.
Nutrition Facts : Calories 412 calories, Fat 8g fat (2g saturated fat), Cholesterol 94mg cholesterol, Sodium 1013mg sodium, Carbohydrate 49g carbohydrate (47g sugars, Fiber 0 fiber), Protein 36g protein.
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Malikk Nawaz
[email protected]I love this recipe! The chicken is always so moist and flavorful, and the sauce is the perfect combination of sweet and savory. I like to serve it with rice or mashed potatoes.
Savannah Inman
[email protected]This recipe was easy to follow and the chicken came out great. I used boneless, skinless chicken breasts and they cooked perfectly in the time specified. The sauce was also delicious. I served it with mashed potatoes and green beans.
Pbpolash Biswas
[email protected]This recipe was okay, but it wasn't anything special. The chicken was a bit bland and the sauce was too sweet. I think I'll try a different recipe next time.
N Janan
[email protected]I was a bit disappointed with this recipe. The chicken was dry and the sauce was bland. I think I'll try a different recipe next time.
Jayden Roumell
[email protected]This recipe is a keeper! The chicken was juicy and flavorful, and the sauce was rich and creamy. I served it with pasta and it was a delicious meal.
RM BANGLA CHANNEl
[email protected]This was a great recipe! The chicken was cooked perfectly and the sauce was delicious. I served it with rice and broccoli, and it was a hit with my family.
Baldev Punmagar
[email protected]I'm not a huge fan of chicken, but this recipe changed my mind. The chicken was so moist and flavorful, and the sauce was amazing. I'll definitely be making this again.
Najema Shaikh
[email protected]This recipe was easy to follow and the chicken came out great. The sauce was a bit too thin for my liking, but that's an easy fix. I'll just thicken it up next time.
SUMON Md
[email protected]The chicken was a bit dry, but the sauce was delicious. I think I'll try cooking the chicken for a shorter amount of time next time.
ivan kibiirige
[email protected]This recipe was a bit too sweet for my taste, but my kids loved it. I think next time I'll try using a different type of sauce, maybe a more savory one.
Sihle Ngwenya
[email protected]I've made this dish several times now and it's always a hit. It's easy to make and the ingredients are affordable. The chicken always comes out moist and flavorful, and the sauce is delicious. I like to serve it with mashed potatoes and green beans.
kelly rand
[email protected]This recipe is a winner! The chicken came out incredibly juicy and flavorful, and the sauce was the perfect balance of tangy and sweet. My family loved it, and I will definitely be making this again.