After searching for an out-of-this-world bottled barbecue sauce, I threw in the towel and stirred up my own with ketchup, honey, brown mustard-the works. -Kathleen Criddle, Lake Worth, Florida
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 8 servings (2 cups sauce).
Number Of Ingredients 9
Steps:
- In a large saucepan, mix the first eight ingredients; bring to a boil. Reduce heat; simmer, uncovered, 15-20 minutes to allow flavors to blend, stirring occasionally. Reserve 2 cups sauce for serving., On a lightly greased grill rack, grill chicken, covered, over medium heat 15-20 minutes or until a thermometer reads 170°-175°, turning occasionally and brushing generously with remaining sauce during the last 5 minutes. Serve with reserved sauce.
Nutrition Facts : Calories 422 calories, Fat 12 g fat (3 g saturated fat), Cholesterol 95 mg cholesterol, Sodium 909 mg sodium, Carbohydrate 49 g carbohydrate (48 g sugars, Fiber 0 fiber), Protein 29 g protein.
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Alhaji Kossi
[email protected]I followed the recipe exactly and the drumsticks turned out perfectly. They were so juicy and flavorful.
Mersina
[email protected]These drumsticks were so easy to make and they tasted incredible. I'll definitely be making them again.
Rylee Mason
[email protected]The sauce was a bit too thick for my taste, but the chicken was cooked perfectly.
Zahida Sadiq
[email protected]This recipe is a keeper! I'll definitely be making these drumsticks again and again.
Malik Azher
[email protected]I accidentally used ketchup instead of barbecue sauce, but it still turned out great!
Ali Minhas
[email protected]These drumsticks were a bit too sweet for my liking, but my kids loved them.
Md Raisul Islam
[email protected]I marinated the chicken overnight and it made a huge difference in the flavor. Highly recommend!
Tarif Ahmed
[email protected]I've never made barbecue drumsticks before, but this recipe was easy to follow and the results were amazing.
Vyclops
[email protected]The sauce was a bit too spicy for my taste, but the chicken was cooked perfectly.
Osamudiamen Ehigie Agbons
[email protected]I made these drumsticks for a party and they were a huge hit. Everyone loved them!
Godfrey Same
[email protected]These were so easy to make and they tasted incredible. I'll definitely be making them again.
Mubara Aliyu
[email protected]The chicken was a bit dry, but the sauce was delicious. I'll try again with a different cooking method.
Quentin Givens
[email protected]I followed the recipe exactly and the drumsticks turned out perfectly. They were so juicy and flavorful.
Brie Santiago
[email protected]I've tried many barbecue chicken recipes, but this one is my favorite. The sauce is amazing!
Valeria Sandez
[email protected]These drumsticks were a hit at my summer BBQ! The sauce was a perfect balance of sweet and savory.
De sparo
[email protected]Scrumptious! The sauce was flavorful and tangy, and the chicken was juicy and fall-off-the-bone tender. My family loved them.