SAUCY PORK CHOP
"I like this dish because you don't have to prebrown the meat and it's easy to multiply for more servings," says Jennifer Stewart from Gowanstown, Ontario. "I usually make extra sauce to use as gravy for the meat and potatoes."
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 1 serving.
Number Of Ingredients 10
Steps:
- Season pork chop with pepper; place in a small nonstick skillet. In a small bowl, combine 3 tablespoons water, ketchup, sugar, vinegar, Worcestershire sauce, onion powder and cinnamon; pour over pork. Bring to a boil. Reduce heat; cover and simmer for 20-25 minutes or until a thermometer reads 160°. , Remove pork chop and keep warm. Combine cornstarch and remaining water until smooth; stir into pan juices. Bring to a boil; cook and stir for 1 minute or until thickened. Pour over pork.
Nutrition Facts : Calories 241 calories, Fat 8g fat (3g saturated fat), Cholesterol 68mg cholesterol, Sodium 332mg sodium, Carbohydrate 13g carbohydrate (6g sugars, Fiber 0 fiber), Protein 28g protein. Diabetic Exchanges
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James Thurman
[email protected]This recipe was a hit with my family. The pork chops were cooked perfectly and the sauce was flavorful. I served it with mashed potatoes and green beans, and it was a perfect meal.
MD SA
[email protected]I'm always looking for new pork chop recipes, and this one didn't disappoint. The pork chops were tender and flavorful, and the sauce was delicious. I'll definitely be making this again.
Manju Khatri
[email protected]This recipe is a great way to make a weeknight meal. It's quick and easy to make, and the pork chops are always juicy and flavorful.
Just Chilling
[email protected]I've seen this recipe before, but I've never tried it. I'm glad I finally did, because it was delicious! The pork chops were cooked perfectly and the sauce was flavorful. I'll definitely be making this again.
Assa Noor
[email protected]This recipe was a disappointment. The pork chops were tough and the sauce was bland. I won't be making this again.
Hina Memon
[email protected]I'm not a big fan of pork chops, but this recipe changed my mind. The chops were juicy and flavorful, and the sauce was amazing. I'll definitely be making this again.
Dania Yerumoh
[email protected]This recipe is a great way to use up leftover pork chops. The sauce is flavorful and the chops are cooked to perfection.
YSN_eLGamer
[email protected]The pork chops were a little dry, but the sauce was delicious. I'll try cooking the chops for a shorter amount of time next time.
Md ShahinurIslam Sujon
[email protected]This recipe was easy to follow and the pork chops turned out delicious. I served it with rice and vegetables and it was a perfect meal.
Stephen Loughlin
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The pork chops are always juicy and flavorful, and the sauce is to die for. I highly recommend this recipe!
asif ramzan
[email protected]I followed the recipe exactly and the pork chops turned out great. The sauce was a little too sweet for my taste, but that's just a personal preference. Overall, a great recipe!
Opeyemi Olaitan
[email protected]These pork chops were amazing! The sauce was so flavorful and the chops were cooked to perfection. I will definitely be making this recipe again.
Shaïda Mabete
[email protected]I made this recipe last night and it was a hit! The pork chops were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Aza Adoghe
[email protected]This saucy pork chop recipe is a keeper! The chops were juicy and flavorful, and the sauce was rich and savory. I served it with mashed potatoes and green beans, and my family loved it.