SAUSAGE AND HERB STUFFING
Chunks of chicken sausage add loads of flavor to this classic bread stuffing with sage.
Provided by Dietz & Watson
Categories Trusted Brands: Recipes and Tips Dietz & Watson
Yield 6
Number Of Ingredients 11
Steps:
- Lightly butter a 9x13-inch baking dish. Preheat oven to 350 degrees F.
- In a large skillet over medium heat, cook the sausage, stirring frequently, until sausage is cooked through. Remove to paper towels to drain. Wipe out the skillet and melt the butter over medium-low heat. Add the onion and celery and cook, stirring, until the vegetables are softened, about 5 to 7 minutes.
- In a large mixing bowl, toss the bread cubes with the herbs and seasonings. Add the vegetables with the butter and the drained sausage. Stir in chicken broth until well moistened, but not mushy. Pack gently into the prepared baking dish and cover tightly with foil. Bake for 25 minutes. Remove foil and broil for about 3 to 4 minutes, or just until browned on top.
Nutrition Facts : Calories 447.3 calories, Carbohydrate 39.7 g, Cholesterol 81.9 mg, Fat 23.7 g, Fiber 2.9 g, Protein 21.2 g, SaturatedFat 13.1 g, Sodium 1732.8 mg, Sugar 4.5 g
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Payal Rai
[email protected]I've been making this stuffing for years and it's always a hit. It's so easy to make and it always turns out perfectly.
Albutt Albutt
[email protected]This stuffing is delicious! I made it for my family and they all loved it. It's the perfect side dish for any holiday meal.
Fakepeopel Fakepeopel
[email protected]I made this stuffing for my Christmas dinner and it was a huge success! Everyone loved it. It was so easy to make and it turned out perfectly.
Businge Anatori
[email protected]This stuffing was a hit at our Thanksgiving dinner! It was moist, flavorful, and had the perfect amount of herbs. I will definitely be making this again.
Alex Campbell
[email protected]This stuffing is so easy to make and it tastes delicious. I will definitely be making it again.
alvin Boyd
[email protected]Best stuffing I've ever had!
Mudassir Jan
[email protected]This stuffing is amazing! I made it for my Thanksgiving dinner and it was a huge hit. Everyone raved about it.
Ghulam qamar Baba g
[email protected]I've been making this stuffing for years and it's always a hit. It's so easy to make and it always turns out perfectly.
Alluuu 006
[email protected]This stuffing is delicious! I made it for my Thanksgiving dinner and it was a huge hit.
Chloe Duncan
[email protected]I made this stuffing for my family and they all loved it. It's the perfect side dish for any holiday meal.
Thembisa Dyasi
[email protected]This stuffing is so easy to make and it tastes delicious. I will definitely be making it again.
Tinashe Bishop
[email protected]Best stuffing I've ever had!
Keabetswe Maimane
[email protected]This stuffing is amazing! I made it for my Thanksgiving dinner and it was a huge hit. Everyone raved about it.
Asante Yeboah Israel
[email protected]I've been making this stuffing for years and it's always a hit. It's so easy to make and it always turns out perfectly.
Amr slayer
[email protected]This stuffing is delicious! I made it for my family and they all loved it. It's the perfect side dish for any holiday meal.
Muringi J
[email protected]I made this stuffing for my Christmas dinner and it was a huge success! Everyone loved it. It was so easy to make and it turned out perfectly.
princess metravida
[email protected]This stuffing was a hit at our Thanksgiving dinner! It was moist, flavorful, and had the perfect amount of herbs. I will definitely be making this again.