SAUSAGE AND MACARONI CASSEROLE

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Make and share this Sausage and Macaroni Casserole recipe from Food.com.

Provided by Sydney Mike

Categories     One Dish Meal

Time 25m

Yield 3 serving(s)

Number Of Ingredients 5

1 (14 ounce) box Kraft macaroni and cheese
1/2 lb green beans
1 teaspoon Dijon mustard
1 (5 ounce) can vienna sausages, chicken, drained
2 tablespoons parmesan cheese, grated

Steps:

  • Preheat oven to 350 degrees F.
  • Prepare macaroni & cheese according to box directions.
  • Meantime, steam & quarter green beans.
  • Spoon macaroni & cheese around edge of 8 inch pie plate.
  • Mix cooked beans & mustard, then place them in center of macaroni.
  • Arrange sausages on top of macaroni, then sprinkle with grated Parmesan cheese.
  • Bake, uncovered, 15 minutes or until thoroughly heated.

Anne Rebayla
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This casserole was just okay. It was easy to make, but it was a bit bland. I would probably add some more seasonings next time.


Mohammed Suleman
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This was a great weeknight meal. It was quick and easy to make, and it was a crowd-pleaser. I will definitely be making this again.


Deborah Banson
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This casserole was a hit with my family! I used Italian sausage and added some chopped green peppers and onions. It was so easy to make and it tasted amazing. I will definitely be making this again.


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