SAUSAGE AND POTATO BREAKFAST CASSEROLE

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Sausage and Potato Breakfast Casserole image

An easy Sausage and Potato Breakfast Casserole recipe

Categories     Cheese     Onion     Potato     Breakfast     Brunch     Bake     Sausage     Bon Appétit     Peanut Free     Tree Nut Free     Soy Free     No Sugar Added

Yield Serves 6

Number Of Ingredients 6

1 pound bulk breakfast sausage
2 tablespoons all purpose flour
1 1/2 cups milk (do not use low-fat or nonfat)
1 1-pound package frozen shredded hash brown potatoes
4 green onions, finely chopped
1 1/4 cups grated sharp cheddar cheese

Steps:

  • Preheat oven to 350°F. Butter 8x8x2-inch glass baking dish. Cook sausage in heavy large skillet over medium-high heat until brown, breaking into small pieces with back of spoon, about 5 minutes. Mix in flour, then milk. Cook until mixture thickens and comes to boil, stirring occasionally, about 5 minutes.
  • Arrange potatoes in prepared dish. Top with 1/3 of green onions, 1 cup cheese, 1/3 of green onions, sausage mixture and remaining 1/4 cup cheese.
  • Bake casserole until potatoes are tender, about 45 minutes. Sprinkle with remaining green onions and serve.

Don D.
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This casserole was a bit bland for my taste. I would add more seasoning next time.


Cathey Carlisle
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This casserole is a great way to use up leftover sausage and potatoes. It's easy to make and always a hit with my family.


Esperanza Barragan
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I love this casserole! It's the perfect comfort food.


Herminia Dominguez
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This casserole is a great way to start the day. It's hearty and flavorful, and it keeps me full all morning long.


Raju Islam
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This is my go-to breakfast casserole recipe. It's easy to make and always a hit with my family.


Shobowale Monsurat
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I've made this casserole several times now and it's always a crowd-pleaser. It's easy to make and always turns out great.


Hillary Muzy1
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This casserole was a hit at my brunch party! Everyone loved it. I will definitely be making this again.


Prosper Addai
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This casserole was a great way to use up leftover sausage and potatoes. It was easy to make and tasted delicious. I will definitely be making this again.


Kyubu chan
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I was looking for a new breakfast casserole recipe and this one did not disappoint! It was easy to make and tasted amazing. I will definitely be making this again.


Elena Maev
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This casserole was easy to make and turned out great! I used a pre-cooked sausage, which made it even easier. I will definitely be making this again.


Shokaf khan Khan
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I made this for breakfast this morning and it was delicious! The potatoes were crispy and the sausage was flavorful. I will definitely be making this again.


Julia Stefauns
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This casserole was a hit with my family! The combination of sausage, potatoes, and cheese was perfect. I will definitely be making this again.


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