SAUSAGE AND VEGETABLE SKILLET
This hearty stovetop entree has been a family favorite for years. The variety of vegetables makes this dish attractive. Cooking time is minimal. -Ruby Williams, Bogalusa, Louisiana
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- In a large skillet over medium heat, cook sausage in oil until a thermometer reads 160°; drain. When cool enough to handle, cut into 1/2-inch pieces. Return to pan. Add squash and onions; cook for 3 minutes. Add garlic; cook 1 minute longer. Stir in the tomatoes, Worcestershire sauce and cayenne pepper; heat through.
Nutrition Facts : Calories 303 calories, Fat 22g fat (6g saturated fat), Cholesterol 45mg cholesterol, Sodium 607mg sodium, Carbohydrate 13g carbohydrate (7g sugars, Fiber 3g fiber), Protein 14g protein.
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Tse Brandon
[email protected]Overall, I thought this dish was pretty good. It was easy to make and it had a nice flavor. I would definitely make it again.
M jeeman M jeeman
[email protected]This recipe was a bit too spicy for my taste. I think I'll use less chili powder next time.
Jayceon Ellis
[email protected]I followed the recipe exactly and my dish turned out way too salty. I think I'll try it again with less salt next time.
Samea Shahin
[email protected]This dish was just okay. I found it to be a bit bland.
Sweta Karn
[email protected]I'm not a big fan of sausage, but I really enjoyed this dish. The vegetables were perfectly cooked and the sausage was flavorful.
Motunrayo Amokeade
[email protected]This was the perfect meal for a busy weeknight. It was quick and easy to make, and it was so flavorful.
Lelanie Ackerman
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it.
Azad Baloch
[email protected]My kids loved this dish! They ate it all up.
Mahfuz Ahmed
[email protected]This dish was delicious and healthy. I loved that I could use up all the leftover vegetables in my fridge.
Shahzad Billa
[email protected]This sausage and vegetable skillet was a hit with my family! The flavors were amazing and it was so easy to make. I will definitely be making this again.