CHICKEN FAJITA SALAD RECIPE BY TASTY
Here's what you need: canola oil, boneless, skinless chicken breast, red bell pepper, yellow bell pepper, onion, salt, chili powder, cumin, garlic powder, olive oil, lime juice, brown sugar, chili flakes, salt, romaine lettuce, avocado
Provided by Tasty
Categories Lunch
Yield 2 servings
Number Of Ingredients 16
Steps:
- Heat the oil in a pan over medium-high heat. Cook the chicken, bell peppers, onion, salt, chili powder, cumin, and garlic powder for five minutes, stirring constantly.
- Flip the chicken, and cook for another five minutes, until chicken is cooked and vegetables are slightly soft. Remove from heat and slice the chicken into strips.
- In a small bowl, combine the olive oil, lime juice, brown sugar, chili, and salt, stirring until evenly mixed.
- In a large bowl, toss the romaine lettuce with the chicken, peppers & onions, avocado, and dressing.
- Enjoy!
Nutrition Facts : Calories 691 calories, Carbohydrate 39 grams, Fat 49 grams, Fiber 12 grams, Protein 29 grams, Sugar 16 grams
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Joseph Peebles
[email protected]This is the best chicken fajita salad I've ever had!
Md Sulyman
[email protected]I can't wait to make this salad again!
Roki Roy
[email protected]This salad is a great option for a healthy and flavorful lunch.
Kam Bright
[email protected]I would recommend this salad to someone who is looking for a quick and easy weeknight meal.
Samukelisiwe Hlatshwayo
[email protected]I'm giving this salad a 3 out of 5 stars.
Shezan Master
[email protected]Overall, I thought this salad was just okay. It wasn't bad, but it wasn't anything special either.
Sardar shakoor
[email protected]I would make this salad again, but I would make a few changes to the recipe.
Official KarJ
[email protected]The salad was easy to make, but it didn't turn out as flavorful as I expected.
SHREEKANTO DAS
[email protected]I found the salad to be a bit bland. I think it needed more seasoning.
Terry Turnblom
[email protected]The dressing is a little too tangy for my taste, but I still enjoyed the salad.
LaMarian Williams
[email protected]The fajita veggies are perfectly cooked and add a nice crunch to the salad.
Muumina Mussa
[email protected]I love the smoky flavor of the grilled chicken.
Ben Riseley
[email protected]This salad is a great way to get your daily dose of veggies.
sajjak sheikh
[email protected]I made this salad for a picnic and it was a total success! It's easy to transport and everyone loved it.
jorgiet lumanog
[email protected]The dressing is the star of this salad. It's tangy, flavorful, and perfectly complements the other ingredients.
Colton Alexander
[email protected]I love that this salad is so versatile. You can add or remove ingredients to suit your taste.
Siaqa Shah
[email protected]This salad is perfect for a quick and easy weeknight meal. It's also a great way to use up leftover chicken.
Prom Hlase
[email protected]I'm not usually a fan of salads, but this one is a game-changer. The combination of grilled chicken, fajita veggies, and tangy dressing is irresistible.
Zeyad Amr
[email protected]This chicken fajita salad was a hit at my last potluck! Everyone raved about the flavors and how refreshing it was.