Provided by Pattywak
Number Of Ingredients 4
Steps:
- Roll dough into approximately 12 x 15-inch rectangle. Cook the sausage and mix it with the eggs and shredded cheese. Spread the mixture on top of the bread dough. Roll up the dough like a jelly roll and place into a greased or Spam sprayed bundt pan. Let rise in a warm area until it gets puffy (about an hour). Cook on platesetter (feet down) at about 375°F dome temperature. Place bundt pan on platesetter and cook until top is golden brown (usually about 35 to 45 minutes). Invert bundt pan onto cutting surface and then brush butter on all sides of bread roll. Slice and enjoy. Cook's note: We quite often do the preparation and assembly the night before and leave in the bundt pan in the fridge, covered with a wet towel to keep dough from drying. The next morning take the bundt pan out of the fridge before starting. By the time the oven is ready and stabilized the dough has warmed up and risen some.
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Jason Hawkes
[email protected]These bread rolls are amazing! I've made them several times and they're always a hit. They're perfect for parties or potlucks.
Madison Hargett
[email protected]I tried this recipe and it was a disaster. The bread rolls didn't rise properly and the filling was bland.
Happy Utuedor
[email protected]The sausage and cheese bread rolls were a bit too greasy for my taste.
Keny Davis
[email protected]These bread rolls are easy to make and they taste great. I've made them several times and they're always a hit.
Mmk Manim
[email protected]I've been making this recipe for years and it's always a favorite. The bread rolls are so soft and fluffy, and the sausage and cheese filling is always a hit.
Saqlain Siwag
[email protected]These bread rolls are delicious! The perfect combination of sausage, cheese, and bread.
Ariyan Ahmad Jubayed
[email protected]I followed the recipe exactly but my bread rolls didn't turn out as fluffy as I expected.
Rosalind Lindsey
[email protected]The sausage and cheese bread rolls were a bit dry for my taste.
Tasha Vogel
[email protected]These bread rolls are so easy to make and they taste amazing. I've made them several times and they're always a hit.
Shyam Rawat
[email protected]I love this recipe! The bread rolls are always a hit at parties and potlucks.
Kawthar Ali
[email protected]These bread rolls were a big hit with my family. The sausage and cheese filling was delicious and the bread was so soft and fluffy.
mahesh Mahat
[email protected]I've made this recipe several times and it always turns out great. The bread is soft and fluffy, and the sausage and cheese filling is flavorful and satisfying.
Sgh Mjhg
[email protected]This recipe is amazing! The sausage and cheese bread rolls were a hit at my party. They were so easy to make and tasted delicious.