Provided by mistynoelle13
Number Of Ingredients 9
Steps:
- 1. Spray a large nonstick skillet with nonstick spray and wet over high heat. Add the sausages, mushrooms, and zucchini; cook, stirring until lightly browned, about 5 minutes. 2. Stir in all the remaining ingredients except the spinach and bring to a boil. Reduce the heat and simmer about 2 ninutes. Add the spinach, stirring gently until it wilts, about 1 minutes. Server over barley.
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Salman Baba
[email protected]This stew was so good! I made it for my family last night and everyone loved it. The sausage, mushrooms, and tomatoes were all cooked to perfection. I will definitely be making this again soon.
Cawayne Cross
[email protected]I made this stew last night and it was delicious! The only change I made was to add some chopped carrots. I will definitely be making this again.
Anil chhetri
[email protected]This stew was amazing! The flavors were so rich and the meat was so tender. I will definitely be making this again.
Wario Gomez
[email protected]I've made this stew several times now and it's always a hit. It's so flavorful and easy to make. I love that I can use whatever vegetables I have on hand.
Brianna Glynn
[email protected]This stew was delicious! I made it for my friends last night and they all loved it. The sausage and mushrooms were especially good.
Sine Pauline
[email protected]I made this stew last night and it was so good! The flavors were amazing and it was really easy to make. I will definitely be making this again.
Simlindile Mkhonto
[email protected]This stew was absolutely delicious! I made it for my family last night and everyone loved it. The sausage, mushrooms, and tomatoes were all cooked to perfection, and the sauce was flavorful and rich. I will definitely be making this again soon.