I LOVE both fajitas and smoked sausage, so this combination was a real hit with me. The Crew and I enjoyed this on a hoagie roll, but we can't wait to try it as a wrap, too!
Provided by Monica H
Categories Sandwiches
Time 35m
Number Of Ingredients 11
Steps:
- 1. Heat olive oil in pan.
- 2. Slice up onions and peppers into thin strips. Add to pan, sautee until tender, stirring every few minutes. Cover pan to keep moisture in and to keep veggies tender.
- 3. Slice sausage into smaller pieces about 3 or 4 inches long. Add to sautee pan. (If you slice sausage "julienne" style, it makes it easier to eat out of the bun later on!)
- 4. Chop chives, add to pan.
- 5. Add water and fajita seasoning to pan. Stir well, cover and let simmer for 5 minutes.
- 6. Chop spinach, add to pan. At this point, you will see if you need more water. It is good to have water simmering at the bottom of the pan. Add more water if need to, then add the cornstarch/flour. Mix well to form thick sauce, adding more water / flour / cornstarch, if needed. Put cover back on and simmer for 5 more minutes.
- 7. I like to arrange my bread rolls on top of the pan cover to warm them up that way. After the last 5 minute simmer, dish is done. Let sit for a few minutes and serve on warm bread. :)
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Evaluna Sahagun
[email protected]I would have liked the sandwich more if the bread had been toasted.
Crystal Garcia 2
[email protected]The sandwich was delicious! The sausage was juicy and flavorful, and the onions and peppers were cooked to perfection.
Sahin Sahin
[email protected]Overall, I thought the sandwich was pretty good. It was easy to make and the flavors were good. I would definitely make it again.
Ajanthan Dharzewin
[email protected]This sandwich was a bit too greasy for me. I would recommend draining the sausage before cooking.
Llynn
[email protected]I really enjoyed the sandwich. The sausage, onions, and peppers were all cooked perfectly and the flavors complemented each other well.
Sahil Raj
[email protected]I thought the sandwich was a bit bland. I would recommend adding some more seasoning.
Mukhtiyar Baloch
[email protected]The sandwich was easy to make and very tasty. I will definitely be making it again!
Muhammad Nadeem Ali
[email protected]This sandwich was the perfect meal for a quick and easy lunch. It was filling and flavorful, and I will definitely be making it again.
Mobile Palace
[email protected]I would have liked the sandwich more if the sausage had been cooked a little longer.
Kieara Morrison
[email protected]The sandwich was a bit messy to eat, but it was worth it. The flavors were incredible.
Syed Fazzi
[email protected]I thought the sandwich was delicious! The bread was soft and fluffy, and the fillings were flavorful and juicy.
sanjay shah
[email protected]This sandwich was a bit too spicy for my taste.
sajusalman chowudry
[email protected]I loved the combination of flavors in this sandwich. The sausage, onions, and peppers were all cooked perfectly.
MJ_ M
[email protected]The sandwich was good, but I found the sausage to be a bit too greasy.
Perr Gacke
[email protected]Overall, I really enjoyed this sandwich. It was easy to make and very flavorful. I will definitely be making it again!
Xeeshan Bhatti
[email protected]I thought the sandwich was a bit dry. I would recommend adding some more sauce or salsa.
Mensah Emmanuel
[email protected]The sausage-onion-pepper fajita sandwich was delicious! The flavors were amazing and the sandwich was very filling.
Rada
[email protected]This fajita sandwich was a hit with my family! The sausage, onions, and peppers were cooked to perfection and the flavors all blended together perfectly. Will definitely be making this again!