SAUSAGE SQUARES
I have prepared this recipe for many different groups and it is always a hit with many requests for the recipe.
Provided by Brenda Duffey
Categories Meat Appetizers
Time 45m
Number Of Ingredients 3
Steps:
- 1. 1. Spray or grease one 13 x 9 baking pan. 2. Preheat oven to 375 degrees. 3. Line pann with one can of rolls. pinch preforations to seal. Set aside. 4. Cook sausage until no longer pink, drain. 5. Mix sausage and cream cheese until evenly blended. 6. Spread sausage-cheese mixture evenly into dough lined pan. 7. Cover with remaining can of rolls, pinching to seal preforations. 8. Bake 10-12 minutes or until crust is browned. 9. May be served hot or cold.
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Bhatti Shb
shb86@aol.comI love these sausage squares! They are so easy to make and they are always a crowd-pleaser.
Bishal Sodari
b5@yahoo.comThese sausage squares are a great way to use up leftover sausage. They are also a great snack or appetizer.
Shahriar Shadin
s_shahriar@gmail.comI have made these sausage squares several times and they are always a hit. They are so easy to make and they taste great.
MixedEntertainment
mixedentertainment66@aol.comThese sausage squares are the perfect party food. They are easy to make, delicious, and they always disappear quickly.
Rizwan karim
kr@yahoo.comI made these sausage squares for a party and they were a huge success. Everyone loved them!
Mian haider
mian.haider31@aol.comThese sausage squares were a hit with my family! They were so easy to make and they tasted delicious. I will definitely be making them again.