SAUSAGE-STUFFED SQUASH
SERVED WITH buttered noodles and some fruit, this delicious, satisfying "meal in one" is easy to prepare. The green of the squash remains true to color through the cooking process, so it's pretty on the plate. It's a favorite when I'm cooking for just the two of us. -Linda Gaido New Brighton, Pennsylvania
Provided by Taste of Home
Categories Dinner
Time 1h40m
Yield 2 servings.
Number Of Ingredients 7
Steps:
- Cut squash in half lengthwise; remove seeds. Sprinkle with salt and pepper. In a large bowl, combine the sausage, egg, brown sugar, garlic and bread crumbs., Spoon into squash halves; place in a small shallow baking dish. Bake, uncovered, at 350° for 1-1/2 hours or until a thermometer inserted in the stuffing reaches 165°.
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Alex Gibbs
[email protected]This recipe is a great way to use up leftover sausage and squash. I always have some leftover sausage and squash in my fridge and this is a great way to use them up.
Mikiyas Hailu
[email protected]I'm not a big fan of acorn squash, but I really enjoyed this recipe. The sausage stuffing was so flavorful and it really complemented the squash.
Debet Bebet
[email protected]This recipe is a great way to get your kids to eat vegetables. My kids loved the sausage stuffing and they didn't even notice the squash.
Ally Rubio
[email protected]I've made this recipe several times and it's always a hit. It's a great dish to serve for company.
Joe Tarick
[email protected]This recipe is a little high in calories, but it's worth it for a special occasion.
Mrs Abigel
[email protected]I'm a vegetarian, so I substituted the sausage for a vegetarian sausage. It turned out great!
Nicole Dean
[email protected]This recipe is a great way to use up leftover sausage. I always have some leftover sausage in my freezer and this is a great way to use it up.
shadow force
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it!
Shona Rani
[email protected]This recipe was a little too time-consuming for me, but it was worth it in the end. The squash was delicious and the sausage stuffing was perfect.
Shorif Hassan
[email protected]I'm not a big fan of squash, but I really enjoyed this recipe. The sausage stuffing was so flavorful and it really complemented the squash.
Muhammad Sikandar Wains
[email protected]This dish was so easy to make and it tasted amazing. I loved the combination of the sweet squash and the savory sausage stuffing.
Bouthaina Tayeb
[email protected]I followed the recipe exactly and the squash turned out great. The sausage stuffing was a little bland for my taste, so I added some extra spices.
AbDuLlAh ChAuDhArY
[email protected]This sausage stuffed squash recipe was a hit with my family! The squash was perfectly tender and the sausage stuffing was flavorful and juicy. I will definitely be making this again.