SAUSAGES WITH BROWNED ONIONS
Swapping out tangy sauerkraut for browned onions turns this savory favorite into a sweeter dish. Serve with applesauce and brown mustard, which are delicious with sausage.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Time 30m
Number Of Ingredients 6
Steps:
- Heat oil in a large skillet over medium heat. Cook onions until browned on one side, about 5 minutes. Flip onions. Add caraway seeds, and season with salt and pepper.
- Add sausages, and cook, turning often, until browned and plump on all sides, about 15 minutes (adjust heat if onions are browning too quickly). Remove from heat, and add wine, swirling to incorporate. Transfer onions and sausages to a platter; tent with foil to keep warm.
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Shahbaz ch
[email protected]I'm not a huge fan of sausages, but I really enjoyed this dish. The onions were so flavorful and the sausages were cooked perfectly. I would definitely make this dish again.
Ri Ya
[email protected]I made this dish for my friends last night and they loved it. The sausages were juicy and flavorful, and the onions were caramelized and sweet. I would highly recommend this dish to anyone looking for a quick and easy meal.
Star Kuami
[email protected]This dish was easy to make and turned out great. The sausages were cooked evenly and the onions were caramelized to perfection. I will definitely be making this dish again.
Niang Anta
[email protected]I'm not a huge fan of sausages, but I really enjoyed this dish. The onions were so flavorful and the sausages were cooked perfectly. I would definitely make this dish again.
HAZRAT ALI KAKAR
[email protected]I made this dish for my friends last night and they loved it. The sausages were juicy and flavorful, and the onions were caramelized and sweet. I would highly recommend this dish to anyone looking for a quick and easy meal.
Initout Eatingbear
[email protected]This dish was easy to make and turned out great. The sausages were cooked evenly and the onions were caramelized to perfection. I will definitely be making this dish again.
Tom Horn
[email protected]I'm not a huge fan of sausages, but I really enjoyed this dish. The onions were so flavorful and the sausages were cooked perfectly. I would definitely make this dish again.
Sohal Sohalali
[email protected]I made this dish last night and it was a hit with my family. The sausages were juicy and flavorful, and the onions were caramelized and sweet. I would highly recommend this dish to anyone looking for a quick and easy meal.
Aman Pandey
[email protected]This dish was absolutely delicious! The sausages were cooked to perfection and the browned onions were the perfect accompaniment. I will definitely be making this dish again.