Rich in folic acid and vitamin C, beets are a colorful, nutritious addition to the dinner table.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Time 1h30m
Number Of Ingredients 6
Steps:
- In a large skillet, heat olive oil over medium heat. Add shallot; cook until tender, 2 to 3 minutes. Add beet greens; cook, stirring often, until wilted, about 3 minutes.
- Add basic roasted beets, cut into 1/2-inch wedges, and fresh rosemary. Season with coarse salt. Cook, stirring, until beets are just heated through, 2 to 4 minutes.
Nutrition Facts : Calories 88 g, Fat 3 g, Fiber 3 g, Protein 2 g
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Marisha van Zyl
[email protected]I'm not a big fan of beets, but I loved this recipe. The beets were cooked perfectly and the greens were so flavorful. I would definitely make this again.
Nepali Solti
[email protected]This recipe is a great way to use up leftover beets. I had some roasted beets in the fridge and I wasn't sure what to do with them. I found this recipe and it was the perfect solution. The beets and greens were delicious and I had a healthy and tasty
Nsowah Prince
[email protected]I love this recipe! It's so easy to make and the results are always delicious. The beets and greens are always cooked perfectly and the flavors are amazing. I would definitely recommend this recipe to anyone looking for a healthy and tasty side dish.
Ellens Indongo
[email protected]This recipe is a keeper! The beets and greens were cooked to perfection and the flavors were amazing. I will definitely be making this again and again.
Bark Sim
[email protected]This recipe is a great way to get your daily dose of vegetables. The beets and greens are packed with nutrients and the lemon juice and zest add a nice touch of flavor. I would definitely recommend this recipe to anyone looking for a healthy and deli
Hizar Ali
[email protected]I'm not a big fan of beets, but I loved this recipe. The beets were cooked perfectly and the greens were so flavorful. I would definitely make this again.
NASEER AZAM
[email protected]This recipe is a great way to use up leftover beets. I had some roasted beets in the fridge and I wasn't sure what to do with them. I found this recipe and it was the perfect solution. The beets and greens were delicious and I had a healthy and tasty
kwarteng J. Alfred TV
[email protected]This was my first time cooking beets and I'm so glad I tried this recipe. The beets were so tender and flavorful, and the greens were a great addition. I will definitely be making this again.
Rosie Yensen
[email protected]I've made this recipe several times now and it's always a hit. The beets and greens are always cooked perfectly and the flavors are amazing. I love the addition of the garlic and lemon, it really brightens up the dish.
Magda Reklt
[email protected]This recipe is a great way to get your daily dose of vegetables. The beets and greens are packed with nutrients and the lemon juice and zest add a nice touch of flavor. I would definitely recommend this recipe to anyone looking for a healthy and deli
Lisa Johnson
[email protected]I'm not a big fan of beets, but I loved this recipe. The beets were cooked perfectly and the greens were so flavorful. I would definitely make this again.
Wander Betances
[email protected]This recipe is a great way to use up leftover beets. I had some roasted beets in the fridge and I wasn't sure what to do with them. I found this recipe and it was the perfect solution. The beets and greens were delicious and I had a healthy and tasty
Sayeed Sorkar
[email protected]I made this recipe for a dinner party and it was a huge success. Everyone loved the beets and greens, and they couldn't believe how easy it was to make. I will definitely be making this again.
Nonto Mpanza
[email protected]This was my first time cooking beets and I'm so glad I tried this recipe. The beets were so tender and flavorful, and the greens were a great addition. I will definitely be making this again.
Saffena Moses
[email protected]I've made this dish several times now and it's always a hit. The beets and greens are always cooked perfectly and the flavors are amazing. I love the addition of the lemon juice and zest, it really brightens up the dish.
Deidri Oliver
[email protected]This recipe was easy to follow and produced delicious results. The beets and greens were cooked perfectly and had a great flavor. I would definitely recommend this recipe to anyone looking for a healthy and tasty side dish.
Darren Northall
[email protected]These sautéed beets and greens were a delightful surprise! The earthy sweetness of the beets paired perfectly with the slightly bitter greens. The addition of garlic and lemon brought a nice brightness to the dish. I especially loved the crispy textu