THICK AND CHEWY FUDGE BROWNIES
I love the chewy, fudgy texture of these wonderful brownies, perfect for chocolate cravings! I used Laudee's Easy Chocolate Fudge Frosting # 32209...just like a piece of homemade fudge on top!
Provided by Hazeleyes
Categories Dessert
Time 45m
Yield 12 serving(s)
Number Of Ingredients 8
Steps:
- In a saucepan over low heat, melt the unsweetened chocolate and butter. Let cool.
- In a mixing bowl, beat the 4 eggs until light and frothy, add the salt and sugar; beat well.
- Fold the melted chocolate and butter into the egg mixture. Stir in the vanilla.
- Add the flour and chopped nuts.
- Bake for 25-30 minutes at 350° in a greased 9x13 inch pan.
- When cool, you may frost with chocolate frosting.
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dank mems
[email protected]I'm not a huge baker, but these brownies were so easy to make. I followed the recipe exactly and they turned out perfectly.
Troy Morris
[email protected]I made these brownies last night and they were a hit! My family loved them.
pauline okemwa
[email protected]These brownies were absolutely delicious! They were so thick and chewy, and the flavor was amazing. I will definitely be making these again.