This easy-to-make recipe for sauteed salmon is courtesy of chef Eric Ripert.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Seafood Recipes Salmon Recipes
Number Of Ingredients 3
Steps:
- Heat canola oil in a medium nonstick skillet over medium-high heat. Season salmon with salt and pepper and add to skillet, skin-side up. Cook until golden brown, about 3 minutes. Turn fish and continue cooking until a metal skewer can be easily inserted into fish and, when left in for 5 seconds, feels just warm when touched to your lip, 2 to 3 minutes more. Remove fish from skillet and serve immediately.
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Azhar ali Jatoi
[email protected]This is my go-to recipe for sauteed salmon. It's always a hit with my family and friends. The salmon is always cooked perfectly and the sauce is so good. I highly recommend this recipe.
Waqar Younas
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The salmon was cooked perfectly and the sauce was delicious. I served it with roasted potatoes and asparagus, and it was a special meal.
slitxd
[email protected]I'm not a big fan of salmon, but I really enjoyed this recipe. The salmon was cooked perfectly and the sauce was very flavorful. I would definitely make this again.
Unknown Account
[email protected]This recipe is a great way to cook salmon. The salmon was cooked evenly and the lemon-butter sauce was a perfect complement. I served it with roasted vegetables and it was a delicious and healthy meal.
Fatima Bangura
[email protected]I made this recipe for a dinner party and it was a hit! Everyone loved the salmon and the sauce. I will definitely be making this again.
Mashooq baloch
[email protected]This salmon was so moist and flaky. I cooked it for a few minutes less than the recipe said, and it was perfect. The lemon-butter sauce was also really good. I served it over rice and it was a delicious meal.
Samuel kwesi Donkoh
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but they come together to create a really flavorful dish. I will definitely be making this again.
Saleh Maskari
[email protected]I was pleasantly surprised by how easy this recipe was to make. I'm not a very experienced cook, but I was able to follow the instructions easily and the salmon turned out perfectly.
Sunshine Mann
[email protected]I've made this recipe several times now and it's always a success. The salmon is always moist and flavorful, and the sauce is so delicious. I love that it's a quick and easy weeknight meal.
Sumon gazi
[email protected]This sauteed salmon recipe is a keeper! The salmon was cooked perfectly and the lemon-butter sauce was divine. I served it with roasted asparagus and mashed potatoes, and it was a hit with my family.