SAUTEED SPINACH WITH A TWIST
I love this dish! The twist is in the golden raisins. They add such a wonderful flavor. The saltiness of the broth and cheese blends well with the sweetness of the raisins. My kids love it!
Provided by Marni
Categories Side Dish Vegetables Greens
Time 15m
Yield 4
Number Of Ingredients 7
Steps:
- Heat olive oil in a saucepan over medium heat; add spinach and turn using tongs, until coated with oil. Cook, while turning, until just wilted, about 4 minutes. Add chicken broth, golden raisins, garlic powder, black pepper, and Parmesan cheese. Cook and stir spinach mixture until cheese is melted and raisins are plump, 1 to 2 minutes.
Nutrition Facts : Calories 135.4 calories, Carbohydrate 14.1 g, Cholesterol 1.1 mg, Fat 7.8 g, Fiber 4.2 g, Protein 5.8 g, SaturatedFat 1.3 g, Sodium 155.9 mg, Sugar 6.3 g
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Robrob 58
[email protected]Overall, this sautéed spinach recipe with a twist is a winner. It's easy, delicious, and healthy.
Felix Barratachea
[email protected]This dish is a great way to get kids to eat their vegetables.
Chris Gosse
[email protected]I love that this recipe is so customizable. I can add different herbs, spices, and vegetables to suit my taste.
Tarik Aziz
[email protected]This recipe is a lifesaver on busy weeknights. It's quick, easy, and healthy.
Rachel Mead
[email protected]I'm always looking for new ways to cook spinach, and this recipe is a great addition to my repertoire.
Zaibaliali312 Zaibali sanwal
[email protected]This dish is so versatile. I've served it as a side dish, main course, and even as a filling for omelets.
Eli Urias
[email protected]I added a pinch of red pepper flakes for a little extra spice. It was perfect.
Leah rose Chapman
[email protected]I'm not a big fan of spinach, but this recipe changed my mind. It was so good!
Md Mehedi Hasan official _83
[email protected]This recipe is a great way to use up leftover spinach.
Jibreel Sinjer
[email protected]I substituted olive oil for butter and it was still delicious.
Ismail Mia
[email protected]The instructions were clear and easy to follow, even for a beginner cook like me.
E.C. GRAY-PEOPLES
[email protected]Yum! This recipe is a keeper. I'll definitely be making it again.
nancy Gandara
[email protected]I followed the recipe exactly and the spinach turned out perfectly. It was a great addition to my grilled salmon.
Yoase Niko
[email protected]This dish is so simple to make, yet it's packed with flavor. I love that it's a healthy and delicious way to get my daily dose of greens.
Jessica Buenfil
[email protected]I tried this recipe last night and it was a hit with the whole family! The spinach was tender and flavorful, and the lemon-garlic sauce was the perfect finishing touch.
Mubeen Billoo
[email protected]This sautéed spinach recipe with a twist was a delightful surprise! The addition of garlic and lemon really elevated the flavor profile, making it a standout side dish.