SAUTEED SPINACH WITH GARLIC
This is so good, and easy. Any greens would do, but spinach is my favourite. My grandmother used escarole and my mother uses swiss chard.
Provided by Barefoot Beachcomber
Categories Spinach
Time 25m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Trim and clean the spinach, cut into palm size pieces.
- In a large pan, cook the garlic and red pepper in the olive oil over medium heat until the garlic is golden.
- Add the spinach and salt to taste.
- Stir well.
- Cover the pot and cook until spinach is tender, just a few minutes.
- Serve hot or at room temperature.
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BOY WONDER
[email protected]I loved this recipe!
Atif Sab
[email protected]This was a delicious and easy side dish.
Iqbal Swati
[email protected]I'm always looking for new ways to cook spinach, and this recipe was a hit!
Paun Florin
[email protected]This was a great way to use up some leftover spinach.
Rush Jackz
[email protected]I followed the recipe exactly and the spinach turned out great!
New Funny
[email protected]This was a delicious and healthy side dish.
Sunshine Carter
[email protected]I'm not a huge fan of spinach, but this recipe made me a believer!
Denice
[email protected]This was a quick and easy side dish that was packed with flavor. I will definitely be making this again!
Jacob Mendez
[email protected]This recipe was easy to follow and the spinach turned out delicious. I served it with grilled chicken and it was a perfect meal.
SYCO DAVID
[email protected]This was a great recipe. The spinach was cooked perfectly and the garlic and lemon added a nice flavor. I'll definitely be making this again.
Shankaroon Xirsi
[email protected]I loved this recipe! The spinach was cooked perfectly and the garlic and lemon added a nice flavor. I will definitely be making this again.
Abdulsani
[email protected]This was a delicious and easy side dish. The spinach was cooked perfectly and the garlic and lemon added a nice flavor. I would definitely make this again.
fais ctg
[email protected]I'm always looking for new ways to cook spinach, and this recipe was a hit! The spinach was cooked perfectly and the garlic and lemon added a nice flavor. I'll definitely be making this again.
Uchechukwu Okafor
[email protected]This was a great way to use up some leftover spinach. It was quick and easy to make, and the result was a delicious and healthy side dish.
Nabikolo Resty
[email protected]This recipe was easy to follow and the spinach turned out delicious. I added a bit of red pepper flakes for some extra heat, and it was perfect. I will definitely be making this again.
Tawfeeq Lakay
[email protected]I followed the recipe exactly and the spinach turned out great! It was flavorful and cooked perfectly. I served it with grilled chicken and it was a perfect meal.
Self Boy
[email protected]This was a delicious and healthy side dish. The spinach was cooked perfectly and the garlic and lemon added a nice flavor. I would definitely make this again.
Laila Ali
[email protected]I'm not a huge fan of spinach, but this recipe made me a believer! The garlic and lemon really brought out the flavor of the spinach, and the Parmesan cheese added a nice touch. I'll definitely be making this again.
Karemah Ramadan
[email protected]This sautéed spinach with garlic was a quick and easy side dish that was packed with flavor. The garlic and lemon added a nice brightness to the spinach, and the Parmesan cheese added a touch of richness. I will definitely be making this again!