SAUTéED BROCCOLI RABE
Provided by Maggie Ruggiero
Categories Side Sauté Christmas Thanksgiving Vegetarian Quick & Easy Father's Day Dinner Family Reunion Healthy Vegan Potluck Gourmet Sugar Conscious Pescatarian Paleo Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 8 servings
Number Of Ingredients 3
Steps:
- Blanch broccoli rabe in 2 batches in a large pot of boiling salted water (2 tablespoons salt for 6 quarts water) until stems are crisp-tender, 2 to 3 minutes, then drain well and pat dry.
- Heat oil with red-pepper flakes in a 12-inch heavy skillet over medium-high heat until it shimmers, then sauté broccoli rabe with 1/2 teaspoon salt until well coated, about 2 minutes. Serve warm or at room temperature.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #for-1-or-2 #side-dishes #vegetables #easy #beginner-cook #vegan #vegetarian #stove-top #dietary #stir-fry #inexpensive #greens #equipment #number-of-servings #technique
You'll also love
Haley Odell
[email protected]I've made this recipe several times and it's always a hit. The broccoli rabe is cooked perfectly and the garlic and lemon sauce is delicious.
Rabin Dhakal
[email protected]This recipe is a great way to use up leftover broccoli rabe. The garlic and lemon sauce is simple to make and adds a lot of flavor.
Godfrey Moeng
[email protected]I'm not a big fan of broccoli rabe, but this recipe was actually really good. The garlic and lemon sauce helped to balance out the bitterness of the broccoli rabe.
Pastor Samson, E, Achugo
[email protected]This is a great recipe for a quick and easy side dish. The broccoli rabe is cooked perfectly and the garlic and lemon sauce is flavorful.
Tuqeer ali
[email protected]I love the charred flavor of the broccoli rabe in this dish. The garlic and lemon sauce is also perfect.
Gajindra Kumar yadav
[email protected]This is a great recipe for a healthy and delicious side dish. The broccoli rabe is cooked perfectly and the garlic and lemon sauce is flavorful.
Junaid Mehar
[email protected]I'm not a big fan of broccoli rabe, but this recipe changed my mind. The garlic and lemon sauce was so good that I couldn't stop eating it.
Erebus Condon
[email protected]This recipe is a winner! The broccoli rabe was tender and flavorful, and the garlic and lemon sauce was perfect. I will definitely be making this again.
BD Samaun
[email protected]I love broccoli rabe and this recipe is one of my favorites. The garlic and lemon sauce is so flavorful and the broccoli rabe is cooked perfectly. I always get compliments when I make this dish.
OP RIPON YT
[email protected]This is a great recipe for a quick and easy side dish. The broccoli rabe was cooked perfectly and the garlic and lemon sauce was flavorful. I would definitely recommend this recipe to anyone looking for a healthy and delicious side dish.
Syed Naseem Shah
[email protected]Delicious! I made this for dinner last night and my whole family loved it. The broccoli rabe was tender and flavorful, and the garlic and lemon sauce was perfect. I will definitely be making this again.
Portia Molatedi
[email protected]I've never cooked broccoli rabe before, but this recipe made it easy. The instructions were clear and concise, and the dish turned out great. I loved the charred flavor of the broccoli rabe and the crispy garlic bits.
Sakina Ali
[email protected]This sautéed broccoli rabe was a fantastic side dish! The bitterness of the broccoli rabe was perfectly balanced by the garlic and lemon, and the addition of red pepper flakes gave it a nice kick. I will definitely be making this again.