SAVORY COEURS A LA CREME

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Savory Coeurs a la Creme image

You can serve these cheese hearts alone or as part of a cheese board including other varieties and crackers or bread.

Provided by Martha Stewart

Categories     Food & Cooking     Appetizers

Number Of Ingredients 6

8 ounces mascarpone cheese
8 ounces whole-milk ricotta cheese
1/2 cup grated Parmesan cheese
3 tablespoons heavy cream
1/2 teaspoon coarse salt
Endive, leaves separated, for serving

Steps:

  • Line 4 Coeur a la Creme molds with a double layer of cheesecloth, and place on a rimmed baking sheet. Stir together cheeses, cream, and salt in a bowl. Transfer to a food processor; pulse until just smooth (be careful not to overprocess or the mixture may become too soft to hold its shape).
  • Divide cheese mixture among prepared molds, and smooth tops. Cover with plastic wrap. Refrigerate overnight.
  • Remove plastic. Use cheesecloth as handles to remove individual cheese mixtures. Turn out onto a cheese tray, and remove cheesecloth. Serve with endive.

Humisa Nuor
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This is one of my favorite recipes. It's always a hit with my family and friends.


Sadek Khan
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I love this recipe! The chicken is always so moist and tender, and the sauce is rich and flavorful.


Kontapwa Ezekiel
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This is a great recipe for a weeknight meal. It's quick and easy to make, and the results are delicious.


Mara Copil
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I made this for a dinner party and everyone raved about it. The chicken was cooked perfectly and the sauce was so flavorful.


mr pudim
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This recipe was easy to make and the results were impressive. I will definitely be making this again.


Haje Mamd
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The chicken was a bit dry, but the sauce was very good.


AbdulAziz Gulbaig
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I found this recipe to be a bit bland. I think it could use more seasoning.


Mahmud Idrisu
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This dish was a bit too rich for my taste, but overall it was still a good meal.


Bukola Olanrewaju
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This is a great recipe for a special occasion. The chicken was elegant and the sauce was divine.


ethical ad Allah Wala
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I wasn't sure about this recipe at first, but I'm so glad I tried it. The chicken was perfectly cooked and the sauce was out of this world.


Sk Sahab
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This recipe was easy to follow and the results were amazing. The chicken was so tender and juicy, and the sauce was rich and flavorful.


Nathan Amani
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I made this for dinner last night and it was a hit with the whole family. Everyone loved the creamy sauce and the chicken was cooked perfectly.


Jomela Aktar
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This was absolutely delicious! The sauce was creamy and flavorful, and the chicken was moist and tender. I will definitely be making this again.