This filling open-faced sandwich piled with bacon, lettuce, and tomato and sprinkled with fresh chives is a tasty brunch option for a crowd.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes Bread Recipes
Time 30m
Number Of Ingredients 9
Steps:
- Preheat oven to 375 degrees. Place bacon on a rimmed baking sheet; cook until golden and crisp, about 15 minutes, rotating sheet halfway through. Drain on paper towels.
- Meanwhile, in a large shallow dish, whisk together eggs, cream, and chives; season with salt and pepper. Lay bread in a single layer in egg mixture and soak 3 minutes on each side. In a large skillet, melt butter over medium. When butter sizzles, add bread and cook until golden and crisp around edges, about 3 minutes per side, flipping once.
- To serve, layer lettuce, tomato, and bacon on each slice French toast and sprinkle with chives.
Nutrition Facts : Fiber 1 g
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loknath vai
[email protected]I'll be making this again and again.
Vybez Tv
[email protected]This is a must-try recipe!
Mobi Kz
[email protected]Loved it!
MD.Shawon Khan
[email protected]This was a great recipe! I will definitely be making it again.
Annebelle Brümmer
[email protected]This recipe was a bit too bland for my taste. I think I'll add some more seasonings next time.
Tashanta Grant
[email protected]Overall, this was a good recipe. I would definitely make it again, but I would make a few changes.
Anissa Payne
[email protected]This recipe was a bit too time-consuming for me. I think I'll look for a simpler BLT recipe next time.
Javeria Gul
[email protected]The French toast was a bit too soggy for my liking. I think I'll toast it for a little longer next time.
walid maarouf
[email protected]This recipe was a bit too salty for my taste. I think I'll use less bacon next time.
chidera chinweuba
[email protected]I loved the combination of flavors in this sandwich. The savory French toast, crispy bacon, and creamy avocado were perfect together.
Ibrahim Arrab
[email protected]This is a delicious and easy recipe. I will definitely be making it again.
Justin&Karmelo Bryant
[email protected]This recipe is a great way to use up leftover bacon and avocado. It's also a great way to get your kids to eat their vegetables.
GARENA 83
[email protected]The bacon and avocado were the perfect toppings for this sandwich. They added a lot of flavor and texture.
Waseeq Shaikh
[email protected]I loved the idea of using French toast as the bread for this sandwich. It added a nice sweetness and crunch.
Dr Hammad Bhatti
[email protected]This is a great recipe for a quick and easy lunch or dinner. It's also a great way to get your kids to eat their vegetables.
Shaheer Abbas
[email protected]I've made this recipe several times now and it's always a hit. It's a great way to use up leftover bacon and avocado.
Jam Shohib
[email protected]This recipe was easy to follow and the results were fantastic. The French toast was crispy and flavorful, and the BLT toppings were delicious. My family loved it!
bad shah
[email protected]I'm not usually a fan of French toast, but this recipe changed my mind. The savory flavors were amazing and the BLT toppings were the perfect complement.
Bean Rosenblum
[email protected]This was such a creative and delicious twist on the classic BLT sandwich! I loved the savory French toast as the bread and the crispy bacon and avocado were the perfect toppings.