SAVORY GARBANZO BEANS WITH VEGETABLES
Slow cooked savory garbanzo beans that are stir with vegetables - a wonderful side dish.
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 4h30m
Yield 8
Number Of Ingredients 12
Steps:
- In 4- to 5-quart slow cooker, place beans, water, salt and pepper.
- Cover; cook on High heat setting 4 to 5 hours.
- In 12-inch skillet, heat oil over medium heat. Cook mushrooms, carrots, onions and garlic in oil about 5 minutes, stirring occasionally, until vegetables are tender. Stir vegetables into beans. Stir in remaining ingredients.
- Cover; cook on High heat setting 15 minutes to blend flavors.
Nutrition Facts : Calories 250, Carbohydrate 36 g, Cholesterol 0 mg, Fat 1, Fiber 10 g, Protein 11 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 330 mg, Sugar 3 g, TransFat 0 g
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Moemen Alameddine
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love the sweet potatoes and carrots, and they don't even realize they're eating beans.
Anasimos Nesru
[email protected]Not bad!
Rejoice Christopher
[email protected]I love that this recipe is customizable. I added some extra spices to give it a little more kick, and I also used a variety of vegetables that I had on hand.
Nur Ahamed
[email protected]This recipe is a lifesaver on busy weeknights. It's quick and easy to make, and it's always a hit with my family.
Kinsay Heibel
[email protected]Delicious and nutritious!
jojo jojo
[email protected]I'm always looking for ways to add more vegetables to my meals, and this recipe fits the bill perfectly. It's also a great way to use up leftover garbanzo beans.
Annabel Johnson
[email protected]Easy, flavorful, and healthy. What more could you ask for?
Hali WarriorofCourage
[email protected]I've tried several garbanzo bean recipes, but this one is definitely the best. The vegetables add a great texture, and the spices give it a wonderful aroma.
molly bennett
[email protected]Thumbs up for this one! It's a keeper.
Jaulah Sulaiman
[email protected]This is a fantastic recipe! The result is delightful, and the preparation is straightforward. I was surprised by the delicious flavor of the garbanzo beans.