SAVORY GRILLED TURKEY

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Savory Grilled Turkey image

My family likes this recipe so much that we tried grilling in a sheltered spot during the winter. It worked! Now we can enjoy this juicy, grilled bird all year long. -Karen Buenting, Livermore, Iowa

Provided by Taste of Home

Categories     Dinner

Time 2h15m

Yield 12 servings.

Number Of Ingredients 9

1 turkey (12 pounds)
1 cup butter, cubed
1/2 cup cider vinegar
1/2 cup lemon juice
1 tablespoon Worcestershire sauce
1 tablespoon A.1. steak sauce
1 teaspoon salt
1 teaspoon pepper
1 teaspoon Louisiana-style hot sauce

Steps:

  • Remove giblets from turkey (discard or save for another use). Using long-handled tongs, moisten a paper towel with cooking oil and lightly coat the grill rack. Prepare grill for indirect heat, using a drip pan. Skewer turkey openings; tie drumsticks together., Place turkey over drip pan; grill, covered, over indirect medium heat for 1 hour., Meanwhile, in a small saucepan, combine the remaining ingredients. Bring to a boil. Reduce heat; simmer for 10 minutes, stirring occasionally. Remove from the heat. Set aside 2/3 cup for serving., Grill turkey 1-2 hours longer or until a thermometer reads 180°, basting frequently with remaining sauce. Cover and let stand for 15 minutes before carving. Serve with reserved sauce.,

Nutrition Facts : Calories 670 calories, Fat 40g fat (17g saturated fat), Cholesterol 285mg cholesterol, Sodium 515mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 72g protein.

Ahsan Chandio
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This recipe is a must-try for any grilling enthusiast.


Keisha Bookal
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I've tried this recipe several times and I'm always impressed with the results. The turkey is always moist and flavorful, and the skin is perfectly crispy.


Senehas Agalawttha
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Amazing flavor! I used a mesquite wood chips and it gave the turkey a delicious smoky flavor.


Jak Gemino
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This grilled turkey is a great way to change up your Thanksgiving dinner. It's easy to make and always a hit with my family.


keraji tadesse
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Overall, I thought this recipe was solid. The turkey was cooked well and the flavors were good. However, I would have liked the skin to be a bit crispier.


Rehan Patel
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I found that the turkey was a bit dry. I think I'll try brining it next time.


Daryion Bonnet
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This recipe is definitely a keeper! I'll be making it again and again.


Jihan Jungkook
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I've made this grilled turkey several times now and it's always a crowd-pleaser. The meat is juicy and tender, and the skin is perfectly crispy.


Muhammad haroonali
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The cooking instructions were easy to follow and the turkey cooked evenly.


Skinny Minnie
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I love how versatile this recipe is. I tried it with different marinades and each time it turned out delicious.


Mojol Miha
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This grilled turkey was a hit at our last BBQ! It was flavorful with a crispy skin.