SAVORY MEATLOAF (LIGHTER RECIPE)
Just like mom's, but better for you, thanks to ground turkey and reduced-fat dairy and egg products.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 1h35m
Yield 6
Number Of Ingredients 12
Steps:
- Heat oven to 350°F.
- Mix all ingredients except ketchup. Spread mixture in ungreased loaf pan, 8 1/2x4 1/2x2 1/2 or 9x5x3 inches, or shape into 9x5-inch loaf in ungreased rectangular pan, 13x9x2 inches. Spread ketchup over top.
- Insert meat thermometer so tip is in center of loaf. Bake uncovered 1 hour to 1 hour 15 minutes or until thermometer reads 180°F.
- Let stand 5 minutes; remove from pan.
Nutrition Facts : Calories 270, Carbohydrate 15 g, Cholesterol 75 mg, Fiber 1 g, Protein 27 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 630 mg
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Usama Writes
[email protected]This meatloaf is a hit with my family and friends. I always get rave reviews when I serve it.
Wiz Chi love
[email protected]I've tried several meatloaf recipes, but this one is my favorite. It's the perfect combination of moist and flavorful.
iam_djmakaveli
[email protected]This meatloaf is a great make-ahead meal. I often make it on the weekend and then reheat it during the week.
Lydiah Odera
[email protected]I'm not a big fan of meatloaf, but this recipe changed my mind.
Zubair Jattak
[email protected]This meatloaf is a great way to use up leftover ground beef.
Whab Mughal
[email protected]I love the flavor of the sauce in this recipe.
rayan yusf
[email protected]This meatloaf is so easy to make and it tastes amazing.
Baitshoki Perceverence Tshwaane
[email protected]I'll definitely be making this meatloaf again.
Riley Randolph
[email protected]This is the best meatloaf recipe I've ever tried.
Yadena Tyrell
[email protected]I made this meatloaf for a potluck and it was a huge success. Everyone loved it!
MD. MAHIM KHAN
[email protected]I love that this recipe is lighter than traditional meatloaf. It's still hearty and satisfying, but it doesn't feel as heavy.
Adeel shan
[email protected]This recipe is a lifesaver! I'm not a great cook, but I was able to make this meatloaf and it turned out great.
Larissa Michael
[email protected]I've made this meatloaf several times now and it's always a hit with my family. It's a great way to use up leftover ground beef.
Livann Grobler
[email protected]This meatloaf recipe is a keeper! It's easy to make and the results are delicious. The meatloaf is moist and flavorful, and the sauce is the perfect complement.