SAVORY MUSSELS
In this simple Filipino dish mussels and spinach are cooked right in chicken broth. Serve it as a starter to a meal, or as a meal in itself! Serve hot with rice or French bread to dunk in the soup.
Provided by lola
Categories World Cuisine Recipes Asian Filipino
Time 40m
Yield 4
Number Of Ingredients 8
Steps:
- Heat the olive oil in a large pot over medium heat. Cook the onion and garlic in the hot oil until softened, 5 to 7 minutes. Stir the carrot and celery into the mixture and continue cooking until the carrot and celery have also softened, another 7 to 10 minutes.
- Pour the chicken broth into the pot and bring to a boil; cook at a boil for 5 minutes. Add the mussels; cover the pot and allow the mussels to simmer in the broth mixture just until they begin to open, about 5 minutes. Discard any mussels which do not open. Stir the spinach into the broth just before serving hot.
Nutrition Facts : Calories 334.6 calories, Carbohydrate 18.3 g, Cholesterol 76.4 mg, Fat 13.4 g, Fiber 2.9 g, Protein 34.4 g, SaturatedFat 2.1 g, Sodium 1762.6 mg, Sugar 3.4 g
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Cabduqaadir mohamed
[email protected]I made this dish for a party and it was a huge success. The mussels were cooked perfectly and the broth was so flavorful. Everyone loved it!
Fakhar Haider
[email protected]This was my first time cooking mussels and this recipe made it so easy. The mussels were cooked perfectly and the broth was delicious. I will definitely be making this again.
Farhan khan Khosa
[email protected]I've made this recipe several times and it's always a hit. The mussels are always cooked perfectly and the broth is so flavorful. I highly recommend this recipe!
HEY STOB IT
[email protected]This was a great recipe! The mussels were cooked perfectly and the broth was delicious. I will definitely be making this again.
olivia alvarado
[email protected]I made this dish for a party and it was a huge success. The mussels were cooked perfectly and the broth was so flavorful. Everyone loved it!
md abulmia
[email protected]This was my first time cooking mussels and this recipe made it so easy. The mussels were cooked perfectly and the broth was delicious. I will definitely be making this again.
Prativa Oli
[email protected]I've made this recipe several times and it's always a hit. The mussels are always cooked perfectly and the broth is so flavorful. I highly recommend this recipe!
yeoer
[email protected]This was a great recipe! The mussels were cooked perfectly and the broth was delicious. I will definitely be making this again.
Sakib Sardar
[email protected]I made this dish last night and it was a hit! My family loved it. The mussels were plump and juicy, and the broth was so flavorful. I will definitely be making this again.
Zafr baloch
[email protected]This mussel dish was absolutely delicious! The broth was so flavorful and the mussels were cooked perfectly. I will definitely be making this again.