SAVORY POT ROAST
"I LIKED IT when Grandma made pot roast because she'd let me help. I diced the onions, opened the can of tomatoes and measured out the horseradish. Handling that horseradish always made my eyes tear!"
Provided by Taste of Home
Categories Dinner
Time 2h15m
Yield 6-8 servings.
Number Of Ingredients 11
Steps:
- In a Dutch oven, brown roast in oil. Remove and set aside. , In the drippings, saute onions and garlic until onions are tender. Return roast to Dutch oven. Stir in the tomatoes, 1/2 cup water, horseradish, browning sauce, salt if desired and pepper., Cover and simmer for 2-3 hours or until meat is tender. Remove roast to a serving platter and keep warm. Drain, reserving 2 cups pan juices. Combine flour and remaining water until smooth; stir into pan juices. Bring to a boil. Cook and stir for 2 minutes or until thickened and bubbly. Slice roast and serve with gravy.
Nutrition Facts : Calories 263 calories, Fat 15g fat (0 saturated fat), Cholesterol 92mg cholesterol, Sodium 121mg sodium, Carbohydrate 4g carbohydrate (0 sugars, Fiber 0 fiber), Protein 28g protein. Diabetic Exchanges
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Siyabonga Mphuthi
[email protected]I love that this pot roast recipe is so versatile. I can easily change up the vegetables and seasonings to create a different flavor profile each time I make it.
Jason Karnes
[email protected]This pot roast is a great way to use up leftover vegetables. I usually add whatever vegetables I have on hand, and it always turns out delicious.
Megan Visser
[email protected]I made this pot roast in my slow cooker and it turned out perfectly. The meat was fall-apart tender and the vegetables were cooked to perfection. I highly recommend this recipe for busy weeknights.
Ya Man
[email protected]This pot roast is my go-to comfort food recipe. It is so warm and hearty, and the leftovers are even better the next day.
Prince vicky
[email protected]I love this pot roast recipe! It is so easy to make and the results are always delicious. I usually serve it with mashed potatoes and green beans.
Ruthie Singletary
[email protected]This is the best pot roast recipe I have ever tried. The meat was so tender and juicy, and the vegetables were cooked to perfection. I will definitely be making this again and again.
James Erick Dee
[email protected]I made this pot roast for my family and they loved it! The meat was so tender and the vegetables were cooked perfectly. I will definitely be making this recipe again.
shivam Kashyap
[email protected]This pot roast is a great way to feed a crowd. I usually double the recipe when I am having guests over.
Samantha Brownfield
[email protected]I love that this pot roast recipe is so versatile. I can easily change up the vegetables and seasonings to create a different flavor profile each time I make it.
Gffsssr TD sddfd
[email protected]This pot roast is a great way to use up leftover vegetables. I usually add whatever vegetables I have on hand, and it always turns out delicious.
jitu bekele
[email protected]I made this pot roast in my slow cooker and it turned out perfectly. The meat was fall-apart tender and the vegetables were cooked to perfection. I highly recommend this recipe for busy weeknights.
Imran khan
[email protected]This pot roast is my go-to comfort food recipe. It is so warm and hearty, and the leftovers are even better the next day.
Bithi Akter
[email protected]I love this pot roast recipe! It is so easy to make and the results are always delicious. I usually serve it with mashed potatoes and green beans.
Myrtle Lambert
[email protected]This is the best pot roast recipe I have ever tried. The meat was so tender and juicy, and the vegetables were cooked perfectly. I will definitely be making this again and again.
Sadiek Said Abdulahi
[email protected]I made this pot roast for a dinner party and it was a huge hit! Everyone raved about how tender and flavorful the meat was. I will definitely be making this recipe again.
Sojib King
[email protected]This recipe is so easy to follow and the results are incredible. The pot roast was fall-apart tender and the gravy was rich and flavorful. I highly recommend this recipe!
Frank Kalabamu
[email protected]I followed the recipe exactly and the pot roast turned out amazing! My family loved it and I will definitely be making it again.
Babby Betty
[email protected]This pot roast recipe is a keeper! The meat was tender and flavorful, and the vegetables were cooked to perfection. I will definitely be making this again.