SAVORY SHRIMP CHOWDER

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Savory Shrimp Chowder image

Ready, Set, Cook! Special Edition Contest Entry: Tried and true chowder recipe. Serve with warm sourdough bread and green salad for a perfectly delicious and satisfying meal.

Provided by Jellybean

Categories     Potato

Time 25m

Yield 1 large pot, 8-10 serving(s)

Number Of Ingredients 13

1 (20 ounce) package Simply Potatoes Diced Potatoes with Onion
1/2 cup green onion, chopped
1 cup celery, chopped
1 cup red bell pepper, diced
14 ounces chicken broth
3/4 cup butter
3/4 cup flour
1 1/2 tablespoons salt
1 teaspoon pepper
1 quart half-and-half
1 1/2 lbs frozen cooked baby shrimp, thawed and rinsed well
3 tablespoons white wine vinegar
2 slices bacon, cooked crisp and crumbled

Steps:

  • Place veggies in medium sauce pan. Add chicken broth (and some water, if necessary) to cover. Bring to a boil, reduce heat and simmer until tender, about 15 minutes.
  • Meantime, melt butter in large pan, add flour, salt and pepper. Whisk until blended.
  • Slowly add half-and-half to butter/flour roux & whisk constantly until smooth and thickened. (Will be a fairly thick white sauce at this point - about 15 minutes).
  • Carefully add veggies & liquid to white sauce in large pan.
  • Add shrimp and vinegar to chowder. Heat through.
  • Season with salt and pepper to taste.
  • Top individual servings with crumbled bacon.

carl williams
carl.w30@hotmail.co.uk

I followed the recipe exactly and my chowder turned out terrible. I'm not sure what went wrong.


Subge Subge
subge@hotmail.com

This chowder is way too spicy for me. I could only eat a few bites.


Lisette Lubuma
l@aol.com

I'm not sure what I did wrong, but my chowder turned out bland. I'll have to try it again.


Puspa laxmi Shrestha
p-s@yahoo.com

This chowder is a bit too thick for me. I'll be sure to add more milk next time.


x x_SMART_x x
x_x47@yahoo.com

I made this chowder for a potluck and it was gone in minutes. Everyone loved it!


Oluokun Tobi
tobi68@aol.com

I'm not a fan of shrimp, but I loved this chowder. The flavor was amazing and the shrimp were cooked perfectly.


Zewar Rohan
rohan-z@yahoo.com

I followed the recipe exactly and the chowder turned out perfectly. I highly recommend this recipe.


Rizwan Khurshid
k_r63@yahoo.com

This chowder is the best I've ever had. I'll definitely be making it again.


Rawudu Manahara
manahara.r@gmail.com

I made this chowder for a party and it was a huge hit. Everyone loved it!


Tonya Rademacher
trademacher4@gmail.com

This chowder is a bit spicy for me, but I still enjoyed it. I'll be sure to use less cayenne pepper next time.


Md Saipuo
md_s69@hotmail.co.uk

I'm not a big seafood fan, but I loved this chowder. The shrimp were cooked perfectly and the flavor was amazing.


Sangita regmi
regmi.s98@gmail.com

5 stars! This chowder is delicious and easy to make.


Rehan Aslam
a-rehan@gmail.com

This chowder is the perfect comfort food for a cold winter night.


Afifa Khan
khan-a77@yahoo.com

I love how easy this chowder is to make. I can have it on the table in less than 30 minutes.


MacBook Jutt
jutt.macbook@gmail.com

This is my new go-to shrimp chowder recipe. It's creamy, flavorful, and packed with shrimp.


Qaiser Jatt
jatt_qaiser@yahoo.com

I've made this chowder twice now and it's always a winner. It's so easy to make and the flavor is amazing.


Rafy Akash
a77@hotmail.com

This shrimp chowder was a hit with my family! The flavors were perfectly balanced and the shrimp were cooked to perfection.


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