Don't get this twisted! This isn't a rice pudding, and it's not made to be a dessert. It's a savory entree or a side dish. With the strawberry wine and thyme, It's hard to argue otherwise. It's sweet, creamy, and really delicious. Honestly, one of my favorite risottos to date! Hope you enjoy :)
Provided by Anthony Nicometi Jr
Categories Other Side Dishes
Time 35m
Number Of Ingredients 11
Steps:
- 1. Heat 1T b of theutter and olive oil in a saucepan. Add the onions and sweat on a medium heat. Meanwhile, roughly chop HALF the strawberries but do not add just yet.
- 2. Stir in the rice and coat each grain. Stir in the white wine and simmer until evaporated, then turn the heat to low.
- 3. Add a ladle of stock (About 1/2 cup), stir and simmer for a minute or two, then stir in the roughly chopped strawberries. Gradually add the more and more stock, stirring all the time between additions, until a risotto consistency is formed.
- 4. When the rice becomes al dente, add thyme and remove from the heat and stir in a the other 1T of butter and grated parmesan. Add salt to taste if desired
- 5. Leave to rest for a minute. Quarter the remaining strawberries and scatter onto the risotto with some more grated parmesan, and a little balsamic vinegar if desired, and serve hot! and enjoy! :)
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Hammadmehar hammad
[email protected]I would recommend this recipe to anyone who is looking for a unique and flavorful risotto dish.
KeiyMaster_YT
[email protected]Overall, I thought this risotto was just okay. It wasn't bad, but it wasn't anything special either.
ahmed thug
[email protected]This risotto was a bit too time-consuming to make. I think I would have preferred a recipe that was a bit quicker.
Khan Akram
[email protected]I found this risotto to be a bit bland. I think it needed more seasoning.
Afia Jahin
[email protected]The risotto was a bit too creamy for my taste. I think I would have preferred it with a bit more texture.
Biswas Rupom
[email protected]This risotto was a bit too sweet for my taste. I think I would have preferred it with less strawberries.
Mat Cyrus
[email protected]I wasn't sure what to expect with this recipe, but I was pleasantly surprised. The risotto was delicious and the strawberries added a nice touch.
Hassan Zia
[email protected]This risotto was easy to make and turned out great! The strawberries added a nice sweetness to the dish. I would definitely recommend this recipe.
James Odom
[email protected]I made this risotto for a dinner party and it was a hit! Everyone loved the unique flavor combination. I will definitely be making this again.
Chetri Brother
[email protected]This is a great recipe for a special occasion meal. It's a bit time-consuming, but it's definitely worth the effort. The risotto is rich and creamy, and the strawberries add a nice pop of sweetness.
Mustafa Parwani
[email protected]I was a bit hesitant to try this recipe, but I'm so glad I did! The strawberry and cheese combination is surprisingly delicious. The risotto was easy to make and turned out perfectly.
Ethan RePass
[email protected]This risotto was a delightful surprise! The combination of sweet strawberries and savory cheese was unexpected but worked perfectly. The rice was cooked to perfection and the overall dish had a lovely creamy texture.