SAVORY STUFFED PEPPERS
The filling for these stuffed peppers is loaded with meat, mushrooms and herbs. I like to serve them with cooked pasta or rice.-Catherine Faubert, Embrun, Ontario
Provided by Taste of Home
Categories Dinner
Time 1h20m
Yield 6 servings.
Number Of Ingredients 13
Steps:
- Cut tops off peppers and remove seeds. In a large kettle, cook peppers in boiling water for 3 minutes. Drain and rinse in cold water; invert on paper towels. , In a bowl, combine meat, oats, onion, mushrooms, egg, salsa and seasonings. Spoon into peppers. Place in a greased 13-in. x 9-in. baking dish. Spoon tomato sauce over peppers. Bake, uncovered, at 350° for 1 hour or until heated through.
Nutrition Facts : Calories 317 calories, Fat 14g fat (6g saturated fat), Cholesterol 98mg cholesterol, Sodium 236mg sodium, Carbohydrate 21g carbohydrate (5g sugars, Fiber 5g fiber), Protein 26g protein.
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Korbeen124
[email protected]These stuffed peppers are a staple in my household. They're a great way to get my kids to eat their vegetables.
Ahmed hirsi
[email protected]I've made these stuffed peppers several times and they're always a hit. They're easy to make and they're always delicious.
Naeem islam
[email protected]I made these stuffed peppers for a potluck and they were a big hit! Everyone loved them.
Lakmal Fernando
[email protected]These stuffed peppers were a great way to use up leftover rice and ground beef. They were easy to make and very flavorful.
Rj Raju Khan
[email protected]Overall, I thought the stuffed peppers were just okay. I wouldn't go out of my way to make them again.
Stella Rose Blair
[email protected]The filling was a little too dry. I think I would add more sauce next time.
Bts Fan
[email protected]The peppers were a little too soft for my liking. I think I would cook them for less time next time.
Khondokar kawser Ahmed
[email protected]The stuffed peppers were a little bland for my taste. I think I would add more seasoning next time.
Amanawan Khan
[email protected]I followed the recipe exactly and the stuffed peppers turned out perfectly. They were so flavorful and juicy. I will definitely be making this recipe again.
Shoaib Abu
[email protected]Great recipe! The stuffed peppers were a hit at my party. Everyone loved them.
Ansar Ali Gujjar
[email protected]These stuffed peppers were delicious! They were easy to make and the instructions were clear. I would definitely recommend this recipe to others.
Wardina 27
[email protected]I'm not a big fan of stuffed peppers, but these were actually really good! The filling was flavorful and the peppers were cooked perfectly.
Ravleen
[email protected]The stuffed peppers were a hit with my family! They loved the cheesy, flavorful filling and the tender peppers. I will definitely be making this recipe again.
DJ Martin
[email protected]These stuffed peppers were a delightful culinary experience! The combination of flavors and textures was exquisite. The peppers were perfectly tender, while the filling was savory and bursting with flavor. I especially enjoyed the subtle hint of smok