SAVORY SWEET POTATO HASH
Make and share this Savory Sweet Potato Hash recipe from Food.com.
Provided by ratherbeswimmin
Categories Yam/Sweet Potato
Time 50m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- In a large nonstick skillet over med-high heat, saute bacon in hot oil for 3 minutes or until brown.
- Add in onion; stir/saute 2 minutes.
- Add in sweet potato; stir/saute 5 minutes; add in apple and the next 3 ingredients; cook, stirring frequently, 8-10 minutes or until the potatoes and apple are tender.
- Spoon mixture into a serving dish, sprinkle with pecans and parsley.
Nutrition Facts : Calories 284.7, Fat 17.1, SaturatedFat 2.6, Cholesterol 5.4, Sodium 215.4, Carbohydrate 30.9, Fiber 5.9, Sugar 11.1, Protein 4.7
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Cassius Glover
[email protected]This recipe is a keeper. It's a delicious and healthy way to start your day.
Yessenia Perez
[email protected]I would definitely make this hash again. It was easy to make and had a great flavor.
Shek Wajul
[email protected]I followed the recipe exactly, but my hash turned out too mushy. I think I would cook the potatoes for a shorter amount of time next time.
Roy Roy Roy
[email protected]This hash was a great way to use up leftover sweet potatoes and bacon. It was also a delicious and easy breakfast.
Aysah Akter
[email protected]I've never been a fan of sweet potato hash, but this recipe changed my mind. It was absolutely delicious.
Md Ridoyan
[email protected]This recipe was a bit too spicy for my taste. I would recommend using less chili powder next time.
Randi Roberts
[email protected]I'm not a big fan of sweet potatoes, but I really enjoyed this hash. The sweetness of the potatoes was balanced out by the savory flavors of the other ingredients.
No Nice
[email protected]I made this hash for a brunch party and it was a hit. Everyone loved the unique flavor combination.
Joynah Nakayima
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the hash and asked for seconds.
Purity Kagwiria
[email protected]I was looking for a healthy and easy breakfast option and this recipe fit the bill. The hash was delicious and filling.
Mohsun Ali
[email protected]I followed the recipe exactly and my hash turned out perfect. It was a great way to start my day.
fwnessa
[email protected]This was my first time making sweet potato hash and it was a success! The hash was crispy and flavorful.
Pradip Razz
[email protected]I've made this hash several times and it's always a hit. I love the combination of sweet potatoes, peppers, and onions.
Charles Njenga
[email protected]This recipe is a great way to use up leftover sweet potatoes. It's also a delicious and healthy breakfast option.
Asgar Mahi
[email protected]The recipe was a bit bland for my taste. I added more spices and it was much better.
Demetria Matthews
[email protected]This dish was so flavorful and easy to make. I will definitely be making it again!
Muhmmad Akram
[email protected]I'm not sure what went wrong, but my hash turned out mushy instead of crispy.
Sainth Wealth
[email protected]My family loved this recipe and it's now a regular part of our breakfast rotation.