SAVORY TOMATO BREAD PUDDINGS
Categories Tomato Side Bake Vegetarian Summer Gourmet Peanut Free Tree Nut Free Soy Free Kosher
Yield Serves 2
Number Of Ingredients 6
Steps:
- Preheat oven to 400°F.
- In a small saucepan simmer tomatoes, brown sugar, Worcestershire sauce, and cayenne, stirring, 5 minutes.
- In a bowl drizzle butter over bread squares and toss to coat. Divide bread squares between two 1-cup soufflé dishes or custard cups and top each serving with half of tomato mixture.
- Bake tomato puddings in middle of oven 20 minutes.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Rai kashif
[email protected]This is a delicious and easy recipe. I made it for a potluck and it was a hit.
Corin Itsumi
[email protected]I was pleasantly surprised by how much I enjoyed this tomato bread pudding. It's a great way to use up leftover bread and tomatoes.
Brayden Smith
[email protected]This recipe is a great way to use up leftover bread and tomatoes. The pudding is moist and flavorful, and the tomatoes add a nice touch of sweetness.
Sello Motsomi
[email protected]This tomato bread pudding is a unique and delicious dish. I love the combination of sweet and savory flavors.
Kristy Hull
[email protected]I made this recipe for my family and they loved it! The pudding was moist and flavorful, and the tomatoes added a nice touch of sweetness. I will definitely be making this again.
Shirley Foley
[email protected]This is a great recipe for a savory breakfast or brunch. The pudding is hearty and filling, and the tomatoes add a nice pop of flavor.
Mo Khostwal
[email protected]I'm not a big fan of tomatoes, but I loved this recipe. The pudding was moist and flavorful, and the tomatoes added a nice touch of sweetness.
Vikash Rathor
[email protected]This is a delicious and easy recipe. I made it for a potluck and it was a hit.
Tebo Bless
[email protected]I was pleasantly surprised by how much I enjoyed this tomato bread pudding. It's a great way to use up leftover bread and tomatoes.
CallMe_Mike 1
[email protected]This recipe is a great way to use up leftover bread. The pudding is moist and flavorful, and the tomatoes add a nice touch of sweetness.
TRUEDREAMS ENTERTAINMENT TV
[email protected]This tomato bread pudding is a unique and delicious dish. I love the combination of sweet and savory flavors.
Syabonga Khulu
[email protected]I've been making this recipe for years and it's always a hit. I usually add some chopped bacon or sausage for extra flavor.
Robi
[email protected]This is a great recipe for a savory breakfast or brunch. The pudding is hearty and filling, and the tomatoes add a nice pop of flavor.
Sphesihle wakwa Mashinini
[email protected]I made this recipe for my family and they loved it! The pudding was moist and flavorful, and the tomatoes added a nice touch of sweetness. I will definitely be making this again.
Ali Bloch
[email protected]This tomato bread pudding is a great way to use up leftover bread and tomatoes. It's also a delicious and easy dish to make for a brunch or potluck.
Keshav Girdhari
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I gave it a try. The flavors and textures were amazing. I especially loved the crispy top and the gooey center.
Ruben Carrasco
[email protected]This was my first time making bread pudding and I'm so glad I tried this recipe. It was surprisingly easy to make and turned out absolutely delicious. I'll definitely be making it again.
dremesh shrestha
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The combination of tomatoes, bread, and cheese is just irresistible. I usually add some fresh herbs like basil or thyme for extra flavor.
Tigistu Temesgen
[email protected]This tomato bread pudding was a delightful surprise! The flavors of the tomatoes, bread, and cheese blended perfectly, and the texture was moist and tender. I served it with a simple green salad and it was a hit with my family.